E-LIB Suche - Ergebnisse für: Gianvito Grasso

1

Clickable polyethyleneimine incorporated into triblock copo..:

Marquet, Franck ; Hagen, Harry ; Stanchieri, Mattia...
International Journal of Pharmaceutics. 649 (2024) - p. 123632 , 2024

Link: https://doi.org/10.1016/..

2

Predicting multiple taste sensations with a multiobjective ..:

Androutsos, Lampros ; Pallante, Lorenzo ; Bompotas, Agorakis...
npj Science of Food. 8 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

3

VirtuousPocketome: a computational tool for screening prote..:

Pallante, Lorenzo ; Cannariato, Marco ; Androutsos, Lampros...
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

4

Leveraging Machine Learning-Guided Molecular Simulations Co..:

Muscat, Stefano ; Errico, Silvia ; Danani, Andrea..
Journal of Chemical Theory and Computation. , 2024

Link: https://doi.org/10.1021/..

5

In silico investigation of cytochrome bc1 molecular inhibit..:

Muscat, Stefano ; Grasso, Gianvito ; Scapozza, Leonardo..
PLOS Neglected Tropical Diseases. 17 (2023) 1 - p. e0010545 , 2023

Link: https://doi.org/10.1371/..

6

Influence of dexamethasone on the interaction between gluco..:

Stojceski, Filip ; Buetti-Dinh, Antoine ; Stoddart, Martin J....
Journal of Molecular Graphics and Modelling. 125 (2023) - p. 108587 , 2023

Link: https://doi.org/10.1016/..

7

Reorganization of the outer layer of a model of the plasma ..:

Barletti, Beatrice ; Lucchesi, Giacomo ; Muscat, Stefano...
Colloids and Surfaces B: Biointerfaces. 222 (2023) - p. 113115 , 2023

Link: https://doi.org/10.1016/..

8

Characterization of the Interaction of Polymeric Micelles w..:

Marquet, Franck ; Stojceski, Filip ; Grasso, Gianvito...
Polymers. 14 (2022) 20 - p. 4409 , 2022

Link: https://doi.org/10.3390/..

9

Toward the design and development of peptidomimetic inhibit..:

Miceli, Marcello ; Deriu, Marco A. ; Grasso, Gianvito
Biophysical Journal. 121 (2022) 23 - p. 4679-4688 , 2022

Link: https://doi.org/10.1016/..

10

Toward a general and interpretable umami taste predictor us..:

Pallante, Lorenzo ; Korfiati, Aigli ; Androutsos, Lampros...
Scientific Reports. 12 (2022) 1 - p. , 2022

Link: https://doi.org/10.1038/..

11

Informed classification of sweeteners/bitterants compounds ..:

Maroni, Gabriele ; Pallante, Lorenzo ; Di Benedetto, Giacomo...
Current Research in Food Science. 5 (2022) - p. 2270-2280 , 2022

Link: https://doi.org/10.1016/..

12

A survey on computational taste predictors:

Malavolta, Marta ; Pallante, Lorenzo ; Mavkov, Bojan...
European Food Research and Technology. 248 (2022) 9 - p. 2215-2235 , 2022

Link: https://doi.org/10.1007/..

13

Fragmented blind docking: a novel protein–ligand binding pr..:

Grasso, Gianvito ; Di Gregorio, Arianna ; Mavkov, Bojan...
Journal of Biomolecular Structure and Dynamics. 40 (2021) 24 - p. 13472-13481 , 2021

Link: https://doi.org/10.1080/..

14

On the human taste perception: Molecular-level understandin..:

Pallante, Lorenzo ; Malavolta, Marta ; Grasso, Gianvito...
Trends in Food Science & Technology. 116 (2021) - p. 445-459 , 2021

Link: https://doi.org/10.1016/..

15

Genetic, cellular, and structural characterization of the m..:

Trofimenko, Evgeniya ; Grasso, Gianvito ; Heulot, Mathieu...
eLife. 10 (2021) - p. , 2021

Link: https://doi.org/10.7554/..