Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Gil, Cátia V.
282  Ergebnisse:
Personensuche X
?
1

Characterization of the Thermostable Biosurfactant Produced..:

Gil, Cátia V. ; Rebocho, Ana Teresa ; Esmail, Asiyah...
Polymers.  14 (2022)  10 - p. 2088 , 2022
Link: https://doi.org/10.3390/..
 
?
2

Development of Olive Oil and α-Tocopherol Containing Emulsi..:

Baptista, Sílvia ; Pereira, João R. ; Gil, Cátia V....
Polymers.  14 (2022)  12 - p. 2349 , 2022
Link: https://doi.org/10.3390/..
 
?
3

A new biosurfactant/bioemulsifier from Gordonia alkanivoran..:

Silva, Tiago ; Paixão Alves, Susana ; Tavares, João...
info:eu-repo/grantAgreement/FCT/3599-PPCDT/PTDC%2FEAM-AMB%2F30975%2F2017/PT.  , 2022
Link: http://hdl.handle.net/10..
 
?
4

A New Biosurfactant/Bioemulsifier from Gordonia alkanivoran..:

Silva, Tiago P ; Paixão, Susana M ; Tavares, João...
Funding Information: info:eu-repo/grantAgreement/FCT/3599-PPCDT/PTDC%2FEAM-AMB%2F30975%2F2017/PT.  , 2022
Link: http://hdl.handle.net/10..
 
?
5

Development of Olive Oil and α-Tocopherol Containing Emulsi..:

Baptista, Sílvia ; Pereira, João R ; Gil, Cátia V...
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F04378%2F2020/PT.  , 2022
Link: http://hdl.handle.net/10..
 
?
6

Characterization of the Thermostable Biosurfactant Produced..:

Gil, Cátia V ; Rebocho, Ana Teresa ; Esmail, Asiyah...
Funding Information: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F04378%2F2020/PT.  , 2022
Link: http://hdl.handle.net/10..
 
?
7

A New Biosurfactant/Bioemulsifier from Gordonia alkanivoran..:

Tiago P. Silva ; Susana M. Paixão ; João Tavares...
https://www.mdpi.com/2227-9717/10/5/845.  , 2022
Link: https://doi.org/10.3390/..
 
?
8

A New Biosurfactant/Bioemulsifier from Gordonia alkanivoran..:

Tiago P. Silva ; Susana M. Paixão ; João Tavares...
Biological Processes and Systems.  , 2022
Link: https://doi.org/10.3390/..
 
?
9

Development of Olive Oil and α-Tocopherol Containing Emulsi..:

Sílvia Baptista ; João R. Pereira ; Cátia V. Gil...
https://www.mdpi.com/2073-4360/14/12/2349.  , 2022
Link: https://doi.org/10.3390/..
 
?
10

Development of Olive Oil and α-Tocopherol Containing Emulsi..:

Sílvia Baptista ; João R. Pereira ; Cátia V. Gil...
Biomacromolecules, Biobased and Biodegradable Polymers.  , 2022
Link: https://doi.org/10.3390/..
 
?
11

Characterization of the Thermostable Biosurfactant Produced..:

Cátia V. Gil ; Ana Teresa Rebocho ; Asiyah Esmail...
https://www.mdpi.com/2073-4360/14/10/2088.  , 2022
Link: https://doi.org/10.3390/..
 
?
12

Characterization of the Thermostable Biosurfactant Produced..:

Cátia V. Gil ; Ana Teresa Rebocho ; Asiyah Esmail...
Biomacromolecules, Biobased and Biodegradable Polymers.  , 2022
Link: https://doi.org/10.3390/..
 
?
13

Characterization of the Thermostable Biosurfactant Produced..:

Cátia V. Gil ; Ana Teresa Rebocho ; Asiyah Esmail...
info:eu-repo/grantAgreement/EC/H2020/870292/.  , 2022
Link: https://zenodo.org/recor..
 
?
14

MAMMALS in Portugal: A data set of terrestrial, volant, and..:

Grilo, Clara ; Afonso, Beatriz C ; Afonso, Filipe...
POSEUR-03-2215-FC-000097.  , 2022
Link: http://hdl.handle.net/10..
 
?
15

MAMMALS IN PORTUGAL: A data set of terrestrial, volant, and..:

Grilo, Clara ; Afonso, Beatriz C ; Afonso, Filipe...
POSEUR-03-2215-FC-000097.  , 2022
Link: http://hdl.handle.net/10..
 
1-15