E-LIB Suche - Ergebnisse für: Goel, Gunjan

1

Shotgun proteomics and molecular simulations on multifuncti..:

Singh, Brij Pal ; Paul, Souparno ; Goel, Gunjan
Food Chemistry. 430 (2024) - p. 137075 , 2024

Link: https://doi.org/10.1016/..

2

Probiotic potential of gluten degrading Bacillus tequilensi..:

Jaglan, Anjali ; Sadera, Gunjan ; Singh, Phool..
Food Research International. 174 (2023) - p. 113516 , 2023

Link: https://doi.org/10.1016/..

3

Eurasian consumers' food safety beliefs and trust issues in..:

Tomasevic, Igor ; Hambardzumyan, Garegin ; Marmaryan, Gayane...
Journal of the Science of Food and Agriculture. 103 (2023) 15 - p. 7362-7373 , 2023

Link: https://doi.org/10.1002/..

4

Multivariate analysis of structural and functional properti..:

Fidriyanto, Rusli ; Singh, Brij Pal ; Manju, K. M...
Food Production, Processing and Nutrition. 5 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..

5

Different Generations of Probiotics: An Effective Way to Re..:

, In: Role of Microbes in Sustainable Development,

Rishi, Nayan ; Paul, Souparno ; Kumar, Ashwani. - p. 99-110 , 2023

Link: https://doi.org/10.1007/..

6

Sterilization in bioprocesses:

, In: Basic Biotechniques for Bioprocess and Bioentrepreneurship,

Attri, Sampan ; Goel, Gunjan - p. 329-339 , 2023

Link: https://doi.org/10.1016/..

7

Consumer attitudes and perceptions towards chilled ready-to..:

Smigic, Nada ; Ozilgen, Sibel ; Gómez-López, Vicente M....
Journal of Consumer Protection and Food Safety. 18 (2023) 2 - p. 133-146 , 2023

Link: https://doi.org/10.1007/..

8

Contributors:

, In: Basic Biotechniques for Bioprocess and Bioentrepreneurship,

Agnihotri, Vidushi ; Attri, Sampan ; Baliyan, Neha... - p. xv-xviii , 2023

Link: https://doi.org/10.1016/..

9

Nano-Conjugated Food-Derived Antimicrobial Peptides As Natu..:

Singh, Brij Pal ; Rohit ; Manju, K. M....
Antibiotics. 12 (2023) 2 - p. 244 , 2023

Link: https://doi.org/10.3390/..

10

Contributors:

, In: Human-Gut Microbiome,

Alencastre, Inês ; Annapure, Uday S. ; Araujo, Ricardo... - p. ix-xi , 2022

Link: https://doi.org/10.1016/..

11

Transcriptome Analysis of Podoscypha petalodes Strain GGF6 ..:

Mahajan, Rishi ; Hudson, B. Shenu ; Sharma, Deepak...
Indian Journal of Microbiology. 62 (2022) 4 - p. 569-582 , 2022

Link: https://doi.org/10.1007/..

12

Microbial Food Additives: Types, Functions, and Challenges:

, In: Microbes for Natural Food Additives; Microorganisms for Sustainability,

Paul, Souparno ; Nadda, Ashok Kumar ; Goel, Gunjan - p. 1-12 , 2022

Link: https://doi.org/10.1007/..

13

How do consumers perceive food safety risks? – Results from..:

Djekic, Ilija ; Nikolic, Aleksandra ; Mujcinovic, Alen...
Food Control. 142 (2022) - p. 109216 , 2022

Link: https://doi.org/10.1016/..

14

Synergistic combination of malic acid with sodium hypochlor..:

Chauhan, Rajni ; Kumari, Savita ; Goel, Gunjan.
LWT. 155 (2022) - p. 112902 , 2022

Link: https://doi.org/10.1016/..

15

Human-gut microbiome: establishment and interactions

Developments in microbiology

Goel, Gunjan ; Requena, Teresa ; Bansal, Saurabh , 2022

Link: https://www.sciencedirec..