Gomà G
230  Ergebnisse:
Personensuche X
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1

Declining mortality due to severe sepsis and septic shock i..:

Sánchez, B. ; Ferrer, R. ; Suarez, D....
Medicina Intensiva (English Edition).  41 (2017)  1 - p. 28-37 , 2017
 
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3

EFFECT OF AN EARLY NEUROCOGNITIVE REHABILITATION ON AUTONOM..:

Turon, M ; Hernando, D ; Fernandez-Gonzalo, S...
Intensive Care Medicine Experimental.  3 (2015)  Suppl 1 - p. A989 , 2015
 
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4

EARLY NEUROCOGNITIVE REHABILITATION IN CRITICALLY ILL PATIE..:

Fernandez-Gonzalo, S ; Turon, M ; Gomà, G...
Intensive Care Medicine Experimental.  3 (2015)  Suppl 1 - p. A994 , 2015
 
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7

Dynamic microbial response under ethanol stress to monitor ..:

Sanchez-Gonzalez, Y. ; Cameleyre, X. ; Molina-Jouve, C...
Bioprocess and Biosystems Engineering.  32 (2008)  4 - p. 459-466 , 2008
 
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8

Effects of glucose limitation on biomass and spiramycin pro..:

Colombié, V. ; Bideaux, C. ; Goma, G..
Bioprocess and Biosystems Engineering.  28 (2005)  1 - p. 55-61 , 2005
 
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9

Synergistic temperature and ethanol effect on Saccharomyces..:

Aldiguier, A.S. ; Alfenore, S. ; Cameleyre, X....
Bioprocess and Biosystems Engineering.  26 (2004)  4 - p. , 2004
 
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10

Aeration strategy: a need for very high ethanol performance..:

Alfenore, S. ; Cameleyre, X. ; Benbadis, L....
Applied Microbiology and Biotechnology.  63 (2004)  5 - p. 537-542 , 2004
 
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12

Classification of fermentation process models using recurre..:

Vasilache, A. ; Dahhou, B. ; Roux, G..
International Journal of Systems Science.  32 (2001)  9 - p. 1139-1153 , 2001
 
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13

Trehalose reserve in Saccharomyces cerevisiae: phenomenon o..:

Plourde-Owobi, L ; Durner, S ; Goma, G.
International Journal of Food Microbiology.  55 (2000)  1-3 - p. 33-40 , 2000
 
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15

Improvement of red pigment/citrinin production ratio as a f..:

Hajjaj, H. ; Blanc, P. J. ; Groussac, E....
Biotechnology and Bioengineering.  64 (1999)  4 - p. 497-501 , 1999
 
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