E-LIB Suche - Ergebnisse für: Gousia Gani

1

Advancing crop disease resistance through genome editing: a..:

Manzoor, Subaya ; Nabi, Sajad Un ; Rather, Tariq Rasool...
Frontiers in Genome Editing. 6 (2024) - p. , 2024

2

Physicochemical, thermal, pasting, morphological, functiona..:

Seh, Mohammad Amaan ; Amin, Tawheed ; Hussain, Syed Zameer...
International Journal of Biological Macromolecules. 253 (2023) - p. 126612 , 2023

Link: https://doi.org/10.1016/..

3

Applications of infrared processing in the food industry:

, In: Emerging Thermal Processes in the Food Industry,

Fayaz, Ufaq ; Aga, Mohsin Bashir ; Bashir, Iqra... - p. 63-92 , 2023

Link: https://doi.org/10.1016/..

4

Contributors:

, In: High-Temperature Processing of Food Products,

Altay, Özgül ; Amin, Tawheed ; Ansarifar, Elham... - p. ix-xi , 2023

Link: https://doi.org/10.1016/..

5

Fundamentals of thawing processes for frozen foods:

, In: High-Temperature Processing of Food Products,

Jan, Nusrat ; Gani, Gousia ; Bashir, Omar... - p. 153-174 , 2023

Link: https://doi.org/10.1016/..

6

List of contributors:

, In: Emerging Thermal Processes in the Food Industry,

Abadias, Maribel ; Abdel-Hay, Madiha Mohamed ; Aga, Mohsin Bashir... - p. ix-xii , 2023

Link: https://doi.org/10.1016/..

7

Employing statistical approach to explore the possibility o..:

Ayaz, Qudsiya ; Naik, Haroon Rashid ; Jan, Nusrat...
Journal of Food Processing and Preservation. 46 (2022) 6 - p. , 2022

Link: https://doi.org/10.1111/..

8

Influence of replacement of wheat flour by rice flour on rh..:

Jan, Nusrat ; Naik, H. R. ; Gani, Gousia...
Food Production, Processing and Nutrition. 4 (2022) 1 - p. , 2022

Link: https://doi.org/10.1186/..

9

Marine Bioactive Components: A Sustainable System for Good ..:

, In: Bioactive Components,

Mukhtar, Taha ; Yaseen, Miffta ; Mushtaq, Arizoo... - p. 53-73 , 2022

Link: https://doi.org/10.1007/..

10

Influence of Anticaking Agents and Storage Conditions on Qu..:

Bashir, Omar ; Hussain, Syed Zameer ; Ameer, Kashif...
Foods. 12 (2022) 1 - p. 171 , 2022

Link: https://doi.org/10.3390/..

11

Investigation of process and product parameters on physical..:

Gulzar, Beenish ; Zameer Hussain, Syed ; Naseer, Bazila...
Journal of Food Processing and Preservation. 45 (2021) 11 - p. , 2021

Link: https://doi.org/10.1111/..

12

Chlorpyrifos degradation, biocontrol potential and antioxid..:

Gani, Gousia ; Asif, Malik ; Wani, Parvaze Ahmad...
Chemistry and Ecology. 37 (2021) 9-10 - p. 866-881 , 2021

Link: https://doi.org/10.1080/..

13

Evaluating the physicochemical and antioxidant characterist..:

Bashir, Omar ; Hussain, Syed Zameer ; Gani, Gousia...
Journal of Food Measurement and Characterization. 15 (2021) 3 - p. 2645-2658 , 2021

Link: https://doi.org/10.1007/..

14

Optimization of process for the development of rice flour i..:

Jan, Nusrat ; Naik, H.R. ; Gani, Gousia...
Journal of the Saudi Society of Agricultural Sciences. 20 (2021) 2 - p. 116-127 , 2021

Link: https://doi.org/10.1016/..

15

Cherry:

, In: Antioxidants in Fruits: Properties and Health Benefits,

Jan, Nusrat ; Gani, Gousia ; Bashir, Omar... - p. 35-54 , 2020

Link: https://doi.org/10.1007/..