E-LIB Suche - Ergebnisse für: Grace, Mary H.

1

Colloidal and interfacial properties of spray dried pulse p..:

Lin, Yufeng ; Cheng, Nicholas ; Jiang, Yueyue...
Food Chemistry. 457 (2024) - p. 140073 , 2024

Link: https://doi.org/10.1016/..

2

Development of Spray Dried Spirulina Protein-Berry Pomace P..:

Hoskin, Roberta Targino ; Grace, Mary H. ; Guiotto, Anna...
Antioxidants. 12 (2023) 7 - p. 1431 , 2023

Link: https://doi.org/10.3390/..

3

Evaluation of saffron extract bioactivities relevant to ski..:

Xiong, Jia ; Grace, Mary H. ; Kobayashi, Hideka.
Journal of Herbal Medicine. 37 (2023) - p. 100629 , 2023

Link: https://doi.org/10.1016/..

4

Spray‐drying microencapsulation of blackcurrant and cocoa p..:

Hoskin, Roberta Targino ; Grace, Mary H. ; Xiong, Jia.
Journal of Food Science. 88 (2023) 6 - p. 2665-2678 , 2023

Link: https://doi.org/10.1111/..

5

Protective Effects of Polyphenol-Rich Extracts against Neur..:

Tambe, Mitali A. ; de Rus Jacquet, Aurélie ; Strathearn, Katherine E....
Antioxidants. 12 (2023) 7 - p. 1463 , 2023

Link: https://doi.org/10.3390/..

6

Dissecting the genetic basis of bioactive metabolites and f..:

Mengist, Molla Fentie ; Grace, Mary H. ; Mackey, Ted...
Frontiers in Plant Science. 13 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

7

Spray-dried and freeze-dried protein-spinach particles; eff..:

Grace, Mary H. ; Hoskin, Roberta T. ; Hayes, Micaela...
Food Chemistry. 388 (2022) - p. 133017 , 2022

Link: https://doi.org/10.1016/..

8

Boosting the Bioaccessibility of Dietary Bioactives by Deli..:

Lila, Mary Ann ; Hoskin, Roberta Targino ; Grace, Mary H....
Journal of Agricultural and Food Chemistry. 70 (2022) 41 - p. 13017-13026 , 2022

Link: https://doi.org/10.1021/..

9

Whey and soy proteins as wall materials for spray drying ro..:

Grace, Mary H. ; Hoskin, Roberta ; Xiong, Jia.
LWT. 149 (2021) - p. 111901 , 2021

Link: https://doi.org/10.1016/..

10

The same anthocyanins served four different ways: Insights ..:

Hughes, Nicole M. ; Connors, Michaela K. ; Grace, Mary H....
Plant Science. 303 (2021) - p. 110793 , 2021

Link: https://doi.org/10.1016/..

11

Neuroprotective mechanisms of red clover and soy isoflavone..:

de Rus Jacquet, Aurélie ; Ambaw, Abeje ; Tambe, Mitali Arun...
Food & Function. 12 (2021) 23 - p. 11987-12007 , 2021

Link: https://doi.org/10.1039/..

12

Enhanced stability of berry pomace polyphenols delivered in..:

Xiong, Jia ; Chan, Yu Hsuan ; Rathinasabapathy, Thirumurugan...
Food Chemistry. 331 (2020) - p. 127279 , 2020

Link: https://doi.org/10.1016/..

13

Hypoglycaemic, insulin releasing, and hepatoprotective effe..:

Aldayel, Tahany Saleh ; Alshammari, Ghedeir M. ; Omar, Ulfat Mohammed...
Journal of Taibah University for Science. 14 (2020) 1 - p. 1671-1685 , 2020

Link: https://doi.org/10.1080/..

14

LC-MS characterization of bioactive metabolites from two Ye..:

Aldayel, Tahany S. ; Grace, Mary H. ; Lila, Mary Ann...
Arabian Journal of Chemistry. 13 (2020) 4 - p. 5040-5049 , 2020

Link: https://doi.org/10.1016/..

15

In Vitro Evaluation of a Novel Synthetic Bilirubin Analog a..:

Luckring, Emilee J. ; Parker, Patrick D. ; Hani, Homayoun...
Cell Transplantation. 29 (2020) - p. 096368972090641 , 2020

Link: https://doi.org/10.1177/..