E-LIB Suche - Ergebnisse für: Groth, Sabrina

1

Secretion of the fungal toxin candidalysin is dependent on ..:

Müller, Rita ; König, Annika ; Groth, Sabrina...
Nature Microbiology. 9 (2024) 3 - p. 669-683 , 2024

Link: https://doi.org/10.1038/..

2

Candidalysin Is the Hemolytic Factor of Candida albicans:

Mogavero, Selene ; Höfs, Sarah ; Lauer, Alexa N....
Toxins. 14 (2022) 12 - p. 874 , 2022

Link: https://doi.org/10.3390/..

3

Relationship between Phenolic Compounds, Antioxidant Proper..:

Groth, Sabrina ; Budke, Christoph ; Weber, Timo...
Molecules. 26 (2021) 9 - p. 2647 , 2021

Link: https://doi.org/10.3390/..

4

Zusammenhang zwischen phenolischen Verbindungen, antioxidat..:

Groth, Sabrina ; Oest, Marie ; Brockmann, Sven...
Lebensmittelchemie. 75 (2021) S1 - p. , 2021

Link: https://doi.org/10.1002/..

5

Selenium biofortification of different varieties of apples ..:

Groth, Sabrina ; Budke, Christoph ; Weber, Timo...
Food Chemistry. 362 (2021) - p. 130134 , 2021

Link: https://doi.org/10.1016/..

6

The Beauty of Asymmetric Membranes: Reconstitution of the O..:

Paulowski, Laura ; Donoghue, Annemarie ; Nehls, Christian...
Frontiers in Cell and Developmental Biology. 8 (2020) - p. , 2020

Link: https://doi.org/10.3389/..

7

Antioxidant Activity and Phenolic Profile of Selected Organ..:

Halagarda, Michał ; Groth, Sabrina ; Popek, Stanisław..
Antioxidants. 9 (2020) 1 - p. 44 , 2020

Link: https://doi.org/10.3390/..

8

Influence of a Selenium Biofortification on Antioxidant Pro..:

Groth, Sabrina ; Budke, Christoph ; Neugart, Susanne...
Antioxidants. 9 (2020) 2 - p. 187 , 2020

Link: https://doi.org/10.3390/..

9

Influence of variety and growing location on carotenoid and..:

Groth, Sabrina ; Wittmann, Ramona ; Longin, C. Friedrich H..
European Food Research and Technology. 246 (2020) 10 - p. 2079-2092 , 2020

Link: https://doi.org/10.1007/..

10

Einfluss einer Selen‐Biofortifikation sowie weiterer Faktor..:

Groth, Sabrina ; Ackermann, Sofia ; Kappenstein, Fenja‐Sarah...
Lebensmittelchemie. 73 (2019) S1 - p. , 2019

Link: https://doi.org/10.1002/..

11

Relationship between Phenolic Compounds, Antioxidant Proper..:

Groth, Sabrina ; Budke, Christoph ; Weber, Timo...
1420-3049. , 2021

Link: https://resolver.sub.uni..

12

Relationship between Phenolic Compounds, Antioxidant Proper..:

Groth, Sabrina ; Budke, Christoph ; Weber, Timo...
1420-3049. , 2021

Link: https://depositonce.tu-b..

13

Relationship between Phenolic Compounds, Antioxidant Proper..:

Groth, Sabrina ; Budke, Christoph ; Weber, Timo...
https://opus.hs-osnabrueck.de/frontdoor/index/index/docId/4989. , 2021

Link: https://opus.hs-osnabrue..

14

Antioxidant activity and phenolic profile of selected organ..:

Halagarda, Michał ; Groth, Sabrina ; Popek, Stanisław..
https://doi.org/10.3390/antiox9010044. , 2020

Link: https://hdl.handle.net/1..

15

Influence of variety and growing location on carotenoid and..:

Groth, Sabrina ; Wittmann, Ramona ; Longin, C. Friedrich H.
European Food Research and Technology -- 1438-2377 -- 1438-2385. , 2020

Link: https://doi.org/10.1007/..