E-LIB Suche - Ergebnisse für: Guerrero, Luis

1

Sensory evaluation of Protected Designation of origin Wines..:

Gomis-Bellmunt, Anna ; Claret, Anna ; Guerrero, Luis.
Food Research International. 176 (2024) - p. 113828 , 2024

Link: https://doi.org/10.1016/..

2

Zinc Protoporphyrin-Rich Pork Liver Homogenates as Coloring..:

Llauger, Mar ; Guerrero, Luis ; Arnau, Jacint...
Foods. 13 (2024) 4 - p. 533 , 2024

Link: https://doi.org/10.3390/..

3

Enhancing energy bars with microalgae: A study on nutrition..:

Fanari, Fabio ; Comaposada, Josep ; Boukid, Fatma...
Journal of Functional Foods. 109 (2023) - p. 105768 , 2023

Link: https://doi.org/10.1016/..

4

Effect of Vacuum Impregnation and High Hydrostatic Pressure..:

Bou, Ricard ; Guerrero, Luis ; López, Mariló...
Food and Bioprocess Technology. 16 (2023) 5 - p. 1089-1100 , 2023

Link: https://doi.org/10.1007/..

5

Controversies in Adaptive Sports:

, In: Adaptive Sports Medicine,

Drakes, Shane ; Guerrero, Luis A. ; De Luigi, Arthur Jason - p. 499-504 , 2023

Link: https://doi.org/10.1007/..

6

Abnormal Mechanics Relate to Myocardial Fibrosis and Ventri..:

Nagata, Yasufumi ; Bertrand, Philippe B. ; Baliyan, Vinit...
Circulation: Cardiovascular Imaging. 16 (2023) 4 - p. , 2023

Link: https://doi.org/10.1161/..

7

And How Enjoyable? Converting a User Experience Evaluation ..:

, In: Lecture Notes in Networks and Systems; Proceedings of the 15th International Conference on Ubiquitous Computing & Ambient Intelligence (UCAmI 2023),

Díaz-Oreiro, Ignacio ; López, Gustavo ; Guerrero, Luis A. - p. 310-321 , 2023

Link: https://doi.org/10.1007/..

8

Consumer Expectation and Perception of Farmed Rainbow Trout..:

Magnani, Martina ; Claret, Anna ; Gisbert, Enric.
Foods. 12 (2023) 23 - p. 4356 , 2023

Link: https://doi.org/10.3390/..

9

European consumers' beliefs about the main pillars of the s..:

López-Mas, Laura ; Claret, Anna ; Arvisenet, Gaëlle...
Aquaculture International. 31 (2023) 4 - p. 2035-2055 , 2023

Link: https://doi.org/10.1007/..

10

Minimally Invasive Postero-Inferior Sacroiliac Joint Fusion..:

Latif, Usman ; Hubbell III, Paul J. ; Tubic, Goran...
Journal of Personalized Medicine. 13 (2023) 7 - p. 1136 , 2023

Link: https://doi.org/10.3390/..

11

Sensory Complexity: From Sensory Measurement to Consumption..:

Panea, Begoña ; Mesías, Francisco Javier ; Guerrero, Luis
Foods. 12 (2022) 1 - p. 29 , 2022

Link: https://doi.org/10.3390/..

12

Co-Creation with Consumers for Packaging Design Validated t..:

López-Mas, Laura ; Claret, Anna ; Bermúdez, Alejandra..
Foods. 11 (2022) 9 - p. 1183 , 2022

Link: https://doi.org/10.3390/..

13

Wnt Site Signaling Inhibitor Secreted Frizzled‐Related Prot..:

Alvandi, Zahra ; Nagata, Yasufumi ; Passos, Livia Silva Araúujo...
Journal of the American Heart Association. 11 (2022) 7 - p. , 2022

Link: https://doi.org/10.1161/..

14

PET imaging of mitochondrial function in acute doxorubicin-..:

Detmer, Felicitas J. ; Alpert, Nathaniel M. ; Moon, Sung-Hyun...
Scientific Reports. 12 (2022) 1 - p. , 2022

Link: https://doi.org/10.1038/..

15

Cross-Cultural Differences in the Perception of Lamb betwee..:

Hutchings, Scott C. ; Guerrero, Luis ; Smeets, Levi...
Foods. 11 (2022) 14 - p. 2045 , 2022

Link: https://doi.org/10.3390/..