E-LIB Suche - Ergebnisse für: Guneser, Onur

1

Optimizing bioreactor conditions for Spirulina fermentation..:

Yay, Cansu ; Cinar, Zeynep Ozlem ; Donmez, Serhat...
Bioresource Technology. 403 (2024) - p. 130832 , 2024

Link: https://doi.org/10.1016/..

2

Influence of Different Bacteria Species in Chemical Composi..:

Kurt, Habibe ; Isleten Hosoglu, Muge ; Guneser, Onur.
Food Chemistry. 400 (2023) - p. 133994 , 2023

Link: https://doi.org/10.1016/..

3

Fermented Spirulina products with Saccharomyces and non- Sa..:

Sahin, Busra ; Hosoglu, Muge Isleten ; Guneser, Onur.
Food Bioscience. 47 (2022) - p. 101691 , 2022

Link: https://doi.org/10.1016/..

4

Prominent strains of kefir grains in the formation of volat..:

Duran, Fatma Ecemnur ; Özdemir, Nilgün ; Güneşer, Onur.
European Food Research and Technology. 248 (2022) 4 - p. 975-989 , 2022

Link: https://doi.org/10.1007/..

5

Production of flavor compounds from rice bran by yeasts met..:

Guneser, Onur ; Yuceer, Yonca Karagul ; Hosoglu, Muge Isleten..
Brazilian Journal of Microbiology. 53 (2022) 3 - p. 1533-1547 , 2022

Link: https://doi.org/10.1007/..

6

A comparative study of amino acid, mineral and vitamin prof..:

Günay, Emine ; Güneşer, Onur ; Karagül Yüceer, Yonca
International Journal of Dairy Technology. 74 (2021) 3 - p. 441-452 , 2021

Link: https://doi.org/10.1111/..

7

Optimization of pretreatment and enzymatic hydrolysis condi..:

Kılmanoğlu, Hilal ; Hoşoğlu, Müge İşleten ; Güneşer, Onur.
LWT. 138 (2021) - p. 110728 , 2021

Link: https://doi.org/10.1016/..

8

Kinetic Modelling of Betalain Stability and Color Changes i..:

Guneser, Onur
Polish Journal of Food and Nutrition Sciences. , 2021

Link: https://doi.org/10.31883..

9

Cold pressed grapefruit (Citrus paradisi L.) oil:

, In: Cold Pressed Oils,

Aydeniz-Guneser, Buket ; Guneser, Onur - p. 497-513 , 2020

Link: https://doi.org/10.1016/..

10

Aroma characterization of heterotrophic microalgae Crypthec..:

Isleten Hosoglu, Muge ; Karagul-Yuceer, Yonca ; Guneser, Onur
Algal Research. 49 (2020) - p. 101928 , 2020

Link: https://doi.org/10.1016/..

11

Prediction of shelf-life and kinetics of quality changes in..:

Melih Secer, Osman ; Guneser, Buket Aydeniz ; Guneser, Onur
LWT. 132 (2020) - p. 109850 , 2020

Link: https://doi.org/10.1016/..

12

Contributors:

, In: Cold Pressed Oils,

Abbas, Ali ; Abdur-Rahman, Mariam ; Abulreesh, Hussein H.... - p. xxiii-xxvi , 2020

Link: https://doi.org/10.1016/..

13

Screening of eighteen polyphenolic compounds in different c..:

Şanlı, Senem ; Güneşer, Onur ; Kılıçarslan, Sinem.
SN Applied Sciences. 2 (2020) 4 - p. , 2020

Link: https://doi.org/10.1007/..

14

Contributors:

, In: Milk-Based Beverages,

Akal, Ceren ; Aydeniz Guneser, Buket ; Balasubramanyam, B.V.... - p. xiii-xv , 2019

Link: https://doi.org/10.1016/..

15

Engineering of Milk-Based Beverages: Current Status, Develo..:

, In: Milk-Based Beverages,

Guneser, Onur ; Isleten Hosoglu, Muge ; Aydeniz Guneser, Buket. - p. 1-37 , 2019

Link: https://doi.org/10.1016/..