E-LIB Suche - Ergebnisse für: Gupta, Prerna

1

Loquat and its phytochemical potential: A promising applica..:

Kumar, Vishal ; Gupta, Prerna ; Kumar, Mukul
eFood. 5 (2024) 3 - p. , 2024

Link: https://doi.org/10.1002/..

2

Physicochemical and Morphological Properties of Litchi Seed..:

Kaur, Jashanveer ; Gupta, Prerna ; Borah, Anjan
Starch - Stärke. , 2024

Link: https://doi.org/10.1002/..

3

Achieving structural, photoluminescence, temperature depend..:

Verma, Akshkumar ; Sahu, Dipti ; Bisen, D. P....
Emergent Materials. , 2024

Link: https://doi.org/10.1007/..

4

Harvesting food from weeds

Bioprocessing in food science

Gupta, Prerna ; Chhikara, Navnidhi ; Panghal, Anil , 2023

Link: https://onlinelibrary.wi..

5

Facile synthesis and characterization of ZnSe nanoparticles:

Gupta, Prerna ; Patel, Pushpanjali ; Sujata, KM..
Materials Today: Proceedings. 80 (2023) - p. 1556-1561 , 2023

Link: https://doi.org/10.1016/..

6

Structural and optical properties of copper selenide nanola..:

Patel, Pushpanjali ; Gupta, Prerna ; Sujata, KM.
Materials Today: Proceedings. 80 (2023) - p. 1243-1247 , 2023

Link: https://doi.org/10.1016/..

7

Photoluminescence properties of copper selenide nanoparticl..:

Patel, Pushpanjali ; Solanki, Rekha Garg ; Gupta, Prerna..
MRS Advances. 8 (2023) 17 - p. 960-968 , 2023

Link: https://doi.org/10.1557/..

8

Secondary analysis of electronic opt-out consent in pragmat..:

Gupta, Prerna ; Sandy, Lisa C. ; Glorioso, Thomas J....
American Heart Journal. 261 (2023) - p. 104-108 , 2023

Link: https://doi.org/10.1016/..

9

Extraction, modification, and characterization of native li..:

Kaur, Jashanveer ; Borah, Anjan ; Chutia, Hemanta.
Journal of the Science of Food and Agriculture. 104 (2023) 1 - p. 215-224 , 2023

Link: https://doi.org/10.1002/..

10

Photocatalytic Degradation of Methylene Blue Dye Using Copp..:

Patel, Pushpanjali ; Gupta, Prerna ; Sujata, KM.
Journal of Cluster Science. 35 (2023) 1 - p. 191-199 , 2023

Link: https://doi.org/10.1007/..

11

Role of oxygen absorbers in food as packaging material, the..:

Gupta, Prerna
Journal of Food Science and Technology. 61 (2023) 2 - p. 242-252 , 2023

Link: https://doi.org/10.1007/..

12

A narrative review on the anti-inflammatory efficacy of Bou..:

Kaushik, Deepika ; Kumar, Mukul ; Proestos, Charalampos...
Journal of Agriculture and Food Research. 12 (2023) - p. 100570 , 2023

Link: https://doi.org/10.1016/..

13

Structural, electronic, and optical properties of orthorhom..:

Sujata, KM ; Patel, Pushpanjali ; Gupta, Prerna.
Materials Today: Proceedings. 92 (2023) - p. 1356-1361 , 2023

Link: https://doi.org/10.1016/..

14

Green synthesis of copper nanoparticles from Nigella sativa..:

Kumar, Mukul ; Kaushik, Deepika ; Kumar, Ashwani...
International Journal of Food Science & Technology. 58 (2023) 6 - p. 2883-2892 , 2023

Link: https://doi.org/10.1111/..

15

Recent Advancements in Novel Bioactive Peptides and Protein..:

Sharma, Vaishali ; Gupta, Prerna ; Sharma, Poorva
International Journal of Peptide Research and Therapeutics. 29 (2023) 6 - p. , 2023

Link: https://doi.org/10.1007/..