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HORNEDO ORTEGA, Ruth
141  Ergebnisse:
Personensuche X
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1

In vitro study of the blood–brain barrier transport of bioa..:

Gallardo-Fernandez, Marta ; Garcia, Ana Rita ; Hornedo-Ortega, Ruth...
Food & Function.  15 (2024)  7 - p. 3420-3432 , 2024
Link: https://doi.org/10.1039/..
 
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2

Melatonin, Protocatechuic Acid and Hydroxytyrosol Effects o..:

Gallardo Fernández, Marta ; Hornedo Ortega, Ruth ; Cerezo López, Ana Belén..
Food and Chemical Toxicology, 134 (110817)..  , 2024
Link: https://idus.us.es/handl..
 
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3

Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxy..:

Gallardo Fernández, Marta ; Cerezo López, Ana Belén ; Hornedo Ortega, Ruth..
Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxytyrosol Metabolites. Foods 2022, 11, 526. https://doi.org/10.3390/foods11040526.  , 2024
Link: https://idus.us.es/handl..
 
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4

In Vitro Effects of Serotonin, Melatonin, and Other Related..:

Hornedo Ortega, Ruth ; Da Costa, Grégory ; Cerezo López, Ana Belén...
Molecular Nutrition & Food Research, 62 (3), 1700383..  , 2024
Link: https://idus.us.es/handl..
 
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5

Hydroxytyrosol and dopamine metabolites: Anti-aggregative e..:

Gallardo-Fernández, Marta ; Hornedo-Ortega, Ruth ; Cerezo, Ana B...
Food and Chemical Toxicology.  171 (2023)  - p. 113542 , 2023
Link: https://doi.org/10.1016/..
 
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6

Hydroxytyrosol and Parkinson's disease: protective actions ..:

Hornedo-Ortega, Ruth ; Espinosa-Oliva, Ana M.
Neural Regeneration Research.  19 (2023)  7 - p. 1427-1428 , 2023
Link: https://doi.org/10.4103/..
 
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7

Hydroxytyrosol and Dopamine Metabolites: Anti-aggregative E..:

Gallardo Fernández, Marta ; Hornedo Ortega, Ruth ; Cerezo López, Ana Belén..
Food and Chemical Toxicology, 171, 113542..  , 2023
Link: https://idus.us.es/handl..
 
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8

Oxyresveratrol and Gnetol Glucuronide Metabolites: Chemical..:

Hornedo-Ortega, Ruth ; Jourdes, Michaël ; Da Costa, Gregory...
Journal of Agricultural and Food Chemistry.  70 (2022)  41 - p. 13082-13092 , 2022
Link: https://doi.org/10.1021/..
 
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9

Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxy..:

Gallardo-Fernández, Marta ; Cerezo, Ana B. ; Hornedo-Ortega, Ruth..
Foods.  11 (2022)  4 - p. 526 , 2022
Link: https://doi.org/10.3390/..
 
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10

Chiroptical and potential in vitro anti-inflammatory proper..:

Buffeteau, Guillaume ; Hornedo-Ortega, Ruth ; Gabaston, Julien...
Food Chemistry.  393 (2022)  - p. 133359 , 2022
Link: https://doi.org/10.1016/..
 
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11

Evidences of hydroxytyrosol as an anti-inflammatory agent i..:

Hornedo Ortega, Ruth ; Espinosa Oliva, Ana María
Neural Regeneration Research, 16 (5), 992-993..  , 2022
Link: https://idus.us.es/handl..
 
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12

Isotopic labelling-based analysis elucidates biosynthesis p..:

Gallardo Fernández, Marta ; Valls Fonayet, J ; Valero, E...
Food Chemistry, 374, 131742..  , 2022
Link: https://idus.us.es/handl..
 
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13

Anti-VEGF Effect of Bioactive Indolic Compounds and Hydroxy..:

Gallardo Fernández, Marta ; Cerezo López, Ana Belén ; Hornedo Ortega, Ruth..
Foods, 11 (4), 526..  , 2022
Link: https://idus.us.es/handl..
 
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14

Stilbenes at Low Micromolar Concentrations Mitigate the NO,..:

Aja-Perez, Iris ; Krisa, Stéphanie ; Hornedo-Ortega, Ruth...
Journal of Biologically Active Products from Nature.  11 (2021)  3 - p. 212-222 , 2021
Link: https://doi.org/10.1080/..
 
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15

Polyphenolic Characterization of Merlot, Tannat and Syrah S..:

Benbouguerra, Nawel ; Valls-Fonayet, Josep ; Krisa, Stephanie...
Foods.  10 (2021)  3 - p. 541 , 2021
Link: https://doi.org/10.3390/..
 
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