E-LIB Suche - Ergebnisse für: Hachibamba, Twambo

1

Enhancing household soybean processing and utilization in t..:

Funduluka, Priscilla ; Hachibamba, Twambo ; Mukuma, Mercy...
PLOS ONE. 18 (2023) 9 - p. e0282762 , 2023

Link: https://doi.org/10.1371/..

2

Polyphenolic extracts from cowpea (Vigna unguiculata) prote..:

Ojwang, Leonnard O. ; Banerjee, Nivedita ; Noratto, Giuliana D....
Food & Function. 6 (2015) 1 - p. 145-153 , 2015

Link: https://doi.org/10.1039/..

3

Effect of simulated gastrointestinal digestion on phenolic ..:

Hachibamba, Twambo ; Dykes, Linda ; Awika, Joseph..
International Journal of Food Science & Technology. 48 (2013) 12 - p. 2638-2649 , 2013

Link: https://doi.org/10.1111/..

4

Enhancing household soybean processing and utilization in t..:

Funduluka, Priscilla ; Hachibamba, Twambo ; Mukuma, Mercy...
https://westminsterresearch.westminster.ac.uk/download/ecf9a789773128ad75f697c0c1504805eea5a9de838fde29f9c8c19340927a2e/1689721/pone.0282762.pdf. , 2023

Link: https://westminsterresea..

5

Enhancing household soybean processing and utilization in t..:

Priscilla Funduluka ; Twambo Hachibamba ; Mercy Mukuma...
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10538773/?tool=EBI. , 2023

Link: https://doaj.org/article..

6

Enhancing household soybean processing and utilization in t..:

Priscilla Funduluka ; Twambo Hachibamba ; Mercy Mukuma...
https://doi.org/10.1371/journal.pone.0282762. , 2023

Link: https://doi.org/10.1371/..