E-LIB Suche - Ergebnisse für: Haikara, A.

1

Amplification Facilitators and Pre-Processing Methods for P..:

Juvonen, R. ; Haikara, A.
Journal of the Institute of Brewing. 115 (2009) 3 - p. 167-176 , 2009

Link: https://doi.org/10.1002/..

2

POSTNATAL DEVELOPMENT OF AMYGDALOID SPONTANEOUS UNIT ACTIVI..:

Hyvärinen, J. ; Heino, T. A. ; Haikara, J. J.
Acta Neurologica Scandinavica. 43 (2009) S31 - p. 58-59 , 2009

Link: https://doi.org/10.1111/..

3

The impact of agile practices on communication in software ..:

Pikkarainen, M. ; Haikara, J. ; Salo, O...
Empirical Software Engineering. 13 (2008) 3 - p. 303-337 , 2008

Link: https://doi.org/10.1007/..

4

Real-time PCR detection and quantification ofFusarium poae,..:

Yli-Mattila, T. ; Paavanen-Huhtala, S. ; Jestoi, M....
Archives Of Phytopathology And Plant Protection. 41 (2008) 4 - p. 243-260 , 2008

Link: https://doi.org/10.1080/..

5

Fungal Hydrophobins in the Barley-to-Beer Chain:

Sarlin, Tuija ; Vilpola, A. ; Kotaviita, E...
Journal of the Institute of Brewing. 113 (2007) 2 - p. 147-153 , 2007

Link: https://doi.org/10.1002/..

6

Screening and selection of lactic acid bacteria strains sui..:

Saarisalo, E. ; Skyttä, E. ; Haikara, A...
Journal of Applied Microbiology. 102 (2007) 2 - p. , 2007

Link: https://doi.org/10.1111/..

7

Brewing control systems: microbiological analysis:

, In: Brewing,

Storgårds, E. ; Haikara, A. ; Juvonen, R. - p. 391-426 , 2006

Link: https://doi.org/10.1533/..

8

Brewing control systems: microbiological analysis:

, In: Brewing,

Storgards, E ; Juvonen, R ; Haikara, A , 2006

Link: https://doi.org/10.1201/..

9

Characterization of the brewery spoilage bacterium Obesumba..:

Koivula, T.T. ; Juvonen, R. ; Haikara, A..
Journal of Applied Microbiology. 100 (2006) 2 - p. 398-406 , 2006

Link: https://doi.org/10.1111/..

10

Contributor contact details:

, In: Brewing,

Bamforth, C.W. ; Heisel Mr, S.E. ; Goode, D.L.... - p. xi-xiv , 2006

Link: https://doi.org/10.1016/..

11

Determination of Gushing Tendency of Malt:

Haikara, A. ; Sarlin, T. ; Home, S..
Journal of the Institute of Brewing. 111 (2005) 2 - p. 247-247 , 2005

Link: https://doi.org/10.1002/..

12

Fungal Hydrophobins as Predictors of the Gushing Activity o..:

Sarlin, Tuija ; Nakari-Setälä, T. ; Linder, M...
Journal of the Institute of Brewing. 111 (2005) 2 - p. 105-111 , 2005

Link: https://doi.org/10.1002/..

13

Malt sprout extract medium for cultivation of Lactobacillus..:

Laitila, A. ; Saarela, M. ; Kirk, L....
Letters in Applied Microbiology. 39 (2004) 4 - p. 336-340 , 2004

Link: https://doi.org/10.1111/..

14

Phytate degradation by micro-organisms in synthetic media a..:

Fredrikson, M. ; Andlid, T. ; Haikara, A..
Journal of Applied Microbiology. 93 (2002) 2 - p. 197-204 , 2002

Link: https://doi.org/10.1046/..

15

Antifungal activities of twoLactobacillus plantarumstrains ..:

Laitila, A. ; Alakomi, H-L. ; Raaska, L...
Journal of Applied Microbiology. 93 (2002) 4 - p. 566-576 , 2002

Link: https://doi.org/10.1046/..