E-LIB Suche - Ergebnisse für: Han, Jung H

1

Packaging for nonthermal processing of food:

Pascall, Melvin ; Han, Jung H - Second edition . , 2018

Link: https://onlinelibrary.wi..

2

Vasopressin, but not oxytocin, increases empathic concern a..:

Tabak, Benjamin A. ; Meyer, Meghan L. ; Castle, Elizabeth...
Psychoneuroendocrinology. 51 (2015) - p. 253-261 , 2015

Link: https://doi.org/10.1016/..

3

Development and Evaluation of Apple Peel‐ and Carboxymethyl..:

Lee, Sang Eun ; Han, Jung H. ; Han, Jaejoon
Journal of Food Safety. 36 (2015) 3 - p. 317-324 , 2015

Link: https://doi.org/10.1111/..

4

How flavor works: the science of taste and aroma:

Choi, Nak-Eon ; Han, Jung H , 2015

Link: https://onlinelibrary.wi..

5

Improved thermal stability of polylactic acid (PLA) composi..:

Byun, Youngjae ; Rodriguez, Katia ; Han, Jung H..
International Journal of Biological Macromolecules. 81 (2015) - p. 591-598 , 2015

Link: https://doi.org/10.1016/..

6

Electrochemical Impedance Spectroscopy as an Alternative to..:

Chee, Grace ; Rungraeng, Natthakan ; Han, Jung H..
Journal of Food Science. 79 (2014) 2 - p. , 2014

Link: https://doi.org/10.1111/..

7

Edible Films and Coatings:

, In: Innovations in Food Packaging,

Han, Jung H. - p. 213-255 , 2014

Link: https://doi.org/10.1016/..

8

Eco-Design for Food Packaging Innovations:

, In: Innovations in Food Packaging,

Park, Su-Il ; Lee, Dong Sun ; Han, Jung H. - p. 537-547 , 2014

Link: https://doi.org/10.1016/..

9

Preface:

, In: Innovations in Food Packaging,

Han, Jung H. - p. xix-xx , 2014

Link: https://doi.org/10.1016/..

10

List of Contributors:

, In: Innovations in Food Packaging,

Bae, Ho Jae ; Barth, M. Margaret ; Byun, Youngjae... - p. xvii-xviii , 2014

Link: https://doi.org/10.1016/..

11

Packaging for Nonthermal Food Processing:

, In: Innovations in Food Packaging,

Min, Sea C. ; Zhang, Howard Q. ; Han, Jung H. - p. 515-535 , 2014

Link: https://doi.org/10.1016/..

12

A Review of Food Packaging Technologies and Innovations:

, In: Innovations in Food Packaging,

Han, Jung H. - p. 3-12 , 2014

Link: https://doi.org/10.1016/..

13

Retardation of Listeria Monocytogenes Growth in Mozzarella ..:

Han, Jung H. ; Patel, Dhaval ; Kim, Jung Eun.
Journal of Food Science. 79 (2014) 11 - p. , 2014

Link: https://doi.org/10.1111/..

14

Mass Transfer of Gas and Solute Through Packaging Materials:

, In: Innovations in Food Packaging,

Han, Jung H. ; Scanlon, Martin G. - p. 37-49 , 2014

Link: https://doi.org/10.1016/..

15

Surface Chemistry of Food, Packaging, and Biopolymer Materi..:

, In: Innovations in Food Packaging,

Sengupta, Tapashi ; Han, Jung H. - p. 51-86 , 2014

Link: https://doi.org/10.1016/..