Henriques, Marta H.F.
191  Ergebnisse:
Personensuche X
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4

Edible films produced from agrifood by-products and wastes:

Jorge, Alexandre M.S. ; Gaspar, Marisa C. ; Henriques, Marta H.F..
Innovative Food Science & Emerging Technologies.  88 (2023)  - p. 103442 , 2023
 
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6

Pomegranate Peels and Seeds as a Source of Phenolic Compoun..:

Campos, Lara ; Seixas, Luana ; Henriques, Marta H. F....
International Journal of Food Science.  2022 (2022)  - p. 1-11 , 2022
 
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8

Use of ultrafiltrated cow's whey for the production of whey..:

Pires, Arona F ; Marnotes, Natali G ; Bella, Amal...
Journal of the Science of Food and Agriculture.  101 (2020)  2 - p. 555-563 , 2020
 
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11

Pterospartum tridentatum liqueur using spirits aged with al..:

Garcia, Catia ; Dias, Maria Inês ; Henriques, Marta H.F..
Garcia, Catia; Dias, Maria Inês; Henriques, Marta H.F.; Barros, Lillian; Ramos, Fernando (2023). Pterospartum tridentatum liqueur using spirits aged with almond shells: chemical characterization and phenolic profile. Molecules. eISSN 1420-3049. 28:11, p. 1-13.  , 2023
 
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12

Edible films produced from agrifood by-products and wastes:

Jorge, Alexandre M.S ; Gaspar, Marisa C ; Henriques, Marta H.F.
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00102%2F2020/PT.  , 2023
 
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13

Pomegranate peels and seeds as a source of phenolic compoun..:

Campos, Lara ; Seixas, Luana ; Henriques, Marta H. F..
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04469%2F2020/PT.  , 2022
 
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14

Pomegranate peels and seeds as a source of phenolic compoun..:

Campos, Lara ; Seixas, Luana ; Henriques, Marta H.F..
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04469%2F2020/PT.  , 2022
 
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