E-LIB Suche - Ergebnisse für: Hereu, Mercè

1

Fiber-like Action of d-Fagomine on the Gut Microbiota and B..:

Ramos-Romero, Sara ; Ponomarenko, Julia ; Amézqueta, Susana...
Nutrients. 14 (2022) 21 - p. 4656 , 2022

Link: https://doi.org/10.3390/..

2

Effects of a Fish Oil Rich in Docosahexaenoic Acid on Cardi..:

Miralles-Pérez, Bernat ; Méndez, Lucía ; Nogués, Maria Rosa...
Marine Drugs. 19 (2021) 10 - p. 555 , 2021

Link: https://doi.org/10.3390/..

3

Modifications of Gut Microbiota after Grape Pomace Suppleme..:

Ramos-Romero, Sara ; Martínez-Maqueda, Daniel ; Hereu, Mercè...
Foods. 9 (2020) 9 - p. 1279 , 2020

Link: https://doi.org/10.3390/..

4

Inter‐Individual Variability in Insulin Response after Grap..:

Ramos‐Romero, Sara ; Léniz, Asier ; Martínez‐Maqueda, Daniel...
Molecular Nutrition & Food Research. 65 (2020) 2 - p. , 2020

Link: https://doi.org/10.1002/..

5

The buckwheat iminosugar D-fagomine attenuates sucrose-indu..:

Ramos-Romero, Sara ; Hereu, Mercè ; Atienza, Lidia...
Proceedings of the Nutrition Society. 79 (2020) OCE2 - p. , 2020

Link: https://doi.org/10.1017/..

6

Implication of gut microbiota in the physiology of rats int..:

Ramos-Romero, Sara ; Santocildes, Garoa ; Piñol-Piñol, David...
PLOS ONE. 15 (2020) 11 - p. e0240686 , 2020

Link: https://doi.org/10.1371/..

7

The Buckwheat Iminosugar d‐Fagomine Attenuates Sucrose‐Indu..:

Ramos‐Romero, Sara ; Hereu, Mercè ; Atienza, Lidia...
Molecular Nutrition & Food Research. 64 (2019) 1 - p. , 2019

Link: https://doi.org/10.1002/..

8

Effects of combined d-fagomine and omega-3 PUFAs on gut mic..:

Hereu, Mercè ; Ramos-Romero, Sara ; Busquets, Cristina...
Scientific Reports. 9 (2019) 1 - p. , 2019

Link: https://doi.org/10.1038/..

9

Combined Buckwheat d-Fagomine and Fish Omega-3 PUFAs Stabil..:

Hereu, Mercè ; Ramos-Romero, Sara ; Marín-Valls, Roser...
Nutrients. 11 (2019) 11 - p. 2606 , 2019

Link: https://doi.org/10.3390/..

10

Functional Effects of the Buckwheat Iminosugar d‐Fagomine o..:

Ramos‐Romero, Sara ; Hereu, Mercè ; Atienza, Lidia...
Molecular Nutrition & Food Research. 62 (2018) 16 - p. , 2018

Link: https://doi.org/10.1002/..

11

Eubiotic effect of buckwheat d-fagomine in healthy rats:

Hereu, Mercè ; Ramos-Romero, Sara ; García-González, Natalia..
Journal of Functional Foods. 50 (2018) - p. 120-126 , 2018

Link: https://doi.org/10.1016/..

12

Front cover: Functional Effects of the Buckwheat Iminosugar..:

Ramos‐Romero, Sara ; Hereu, Mercè ; Atienza, Lidia...
Molecular Nutrition & Food Research. 62 (2018) 16 - p. , 2018

Link: https://doi.org/10.1002/..

13

Fate of d-Fagomine after Oral Administration to Rats:

Amézqueta, Susana ; Ramos-Romero, Sara ; Martínez-Guimet, Carolina...
Journal of Agricultural and Food Chemistry. 65 (2017) 22 - p. 4414-4420 , 2017

Link: https://doi.org/10.1021/..

14

Effects of the combination of ω-3 PUFAs and proanthocyanidi..:

Ramos-Romero, Sara ; Hereu, Mercè ; Molinar-Toribio, Eunice...
Food Research International. 97 (2017) - p. 364-371 , 2017

Link: https://doi.org/10.1016/..

15

Fiber-like Action of D-Fagomine on the Gut Microbiota and B..:

Ramos Romero, Sara ; Ponomarenko, Julia ; Amézqueta, Susana...
Reproducció del document publicat a: https://doi.org/10.3390/nu14214656. , 2022

Link: http://hdl.handle.net/24..