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Herraiz, Tomás
165  Ergebnisse:
Personensuche X
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1

Formation, Identification, and Occurrence of the Furan-Cont..:

Herraiz, Tomás ; Salgado, Antonio
Journal of Agricultural and Food Chemistry.  72 (2024)  12 - p. 6575-6584 , 2024
Link: https://doi.org/10.1021/..
 
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2

Identification, Formation, and Occurrence of Perlolyrine: A..:

Herraiz, Tomás ; Peña, Adriana ; Salgado, Antonio
Journal of Agricultural and Food Chemistry.  71 (2023)  36 - p. 13451-13461 , 2023
Link: https://doi.org/10.1021/..
 
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3

β-Carboline Alkaloids in Soy Sauce and Inhibition of Monoam..:

Herraiz, Tomás
Molecules.  28 (2023)  6 - p. 2723 , 2023
Link: https://doi.org/10.3390/..
 
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4

Synthesis and Biophysical and Biological Studies of N-Pheny..:

Nué-Martinez, J. Jonathan ; Cisneros, David ; Moreno-Blázquez, María del Valle...
Journal of Medicinal Chemistry.  66 (2023)  19 - p. 13452-13480 , 2023
Link: https://doi.org/10.1021/..
 
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5

Formation, Characterization, and Occurrence of β-Carboline ..:

Herraiz, Tomás ; Peña, Adriana ; Mateo, Haroll..
Journal of Agricultural and Food Chemistry.  70 (2022)  29 - p. 9143-9153 , 2022
Link: https://doi.org/10.1021/..
 
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6

Occurrence, Formation from d-Fructose and 3-Deoxyglucosone,..:

Herraiz, Tomás ; Vera, Fernando
Journal of Agricultural and Food Chemistry.  69 (2021)  23 - p. 6650-6664 , 2021
Link: https://doi.org/10.1021/..
 
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7

Discovery and Pharmacological Studies of 4-Hydroxyphenyl-De..:

Manzano, José Ignacio ; Cueto-Díaz, Eduardo J. ; Olías-Molero, Ana Isabel...
Journal of Medicinal Chemistry.  62 (2019)  23 - p. 10664-10675 , 2019
Link: https://doi.org/10.1021/..
 
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8

Antimalarial Quinoline Drugs Inhibit β-Hematin and Increase..:

Herraiz, Tomás ; Guillén, Hugo ; González-Peña, Diana.
Scientific Reports.  9 (2019)  1 - p. , 2019
Link: https://doi.org/10.1038/..
 
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9

Inhibition of trypanosome alternative oxidase without its N..:

Ebiloma, Godwin U. ; Ayuga, Teresa Díaz ; Balogun, Emmanuel O....
European Journal of Medicinal Chemistry.  150 (2018)  - p. 385-402 , 2018
Link: https://doi.org/10.1016/..
 
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10

Analysis of monoamine oxidase (MAO) enzymatic activity by h..:

Herraiz, Tomás ; Flores, Andrea ; Fernández, Lidia
Journal of Chromatography B.  1073 (2018)  - p. 136-144 , 2018
Link: https://doi.org/10.1016/..
 
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11

Monoamine Oxidase-A Inhibition and Associated Antioxidant A..:

Herraiz, Tomás ; Guillén, Hugo
BioMed Research International.  2018 (2018)  - p. 1-10 , 2018
Link: https://doi.org/10.1155/..
 
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12

Nitrosative deamination of 2′-deoxyguanosine and DNA by nit..:

Herraiz, Tomás ; Galisteo, Juan
Food and Chemical Toxicology.  112 (2018)  - p. 282-289 , 2018
Link: https://doi.org/10.1016/..
 
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13

Identification, occurrence and activity of quinazoline alka..:

Herraiz, Tomás ; Guillén, Hugo ; Arán, Vicente J..
Food and Chemical Toxicology.  103 (2017)  - p. 261-269 , 2017
Link: https://doi.org/10.1016/..
 
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14

N-methyltetrahydropyridines and pyridinium cations as toxin..:

Herraiz, Tomás
Food and Chemical Toxicology.  97 (2016)  - p. 23-39 , 2016
Link: https://doi.org/10.1016/..
 
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15

Hydroxyl radical reactions and the radical scavenging activ..:

Herraiz, Tomás ; Galisteo, Juan
Food Chemistry.  172 (2015)  - p. 640-649 , 2015
Link: https://doi.org/10.1016/..
 
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