E-LIB Suche - Ergebnisse für: Holland, Jodi Cahill

1

Decreasing food fussiness in children with obesity leads to..:

Hayes, Jacqueline F. ; Altman, Myra ; Kolko, Rachel P....
Obesity. 24 (2016) 10 - p. 2158-2163 , 2016

Link: https://doi.org/10.1002/..

2

Modifications in parent feeding practices and child diet du..:

Holland, Jodi Cahill ; Kolko, Rachel P. ; Stein, Richard I....
Obesity. 22 (2014) 5 - p. , 2014

Link: https://doi.org/10.1002/..

3

Reduction in Food Away from Home Is Associated with Improve..:

Altman, Myra ; Cahill Holland, Jodi ; Lundeen, Delaney...
Journal of the Academy of Nutrition and Dietetics. 115 (2015) 9 - p. 1400-1407 , 2015

Link: https://doi.org/10.1016/..

4

Decreasing Food Fussiness in Children with Obesity Leads to..:

Hayes, Jacqueline F ; Altman, Myra ; Kolko, Rachel P...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5039088/. , 2016

Link: http://www.ncbi.nlm.nih...

5

Reduction in food away from home is associated with improve..:

Altman, Myra ; Holland, Jodi Cahill ; Lundeen, Delaney...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4555092/. , 2015

Link: http://www.ncbi.nlm.nih...

6

Modifications in parent feeding practices and child diet du..:

Holland, Jodi Cahill ; Kolko, Rachel P ; Stein, Richard I...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC. , 2014

Link: http://www.ncbi.nlm.nih...

7

Effectiveness of health consumer representative involvement..:

Oakman, Jodi ; Cahill, Liana S ; Clune, Samantha...
International Journal for Quality in Health Care. 33 (2020) 1 - p. , 2020

Link: https://doi.org/10.1093/..

8

Childhood obesity

Advances in psychotherapy, evidence-based practice ; v. 39

Wilfley, Denise E. ; Best, John R. ; Holland, Jodi Cahill. , [2019]

Exemplar: Zentrale:E03 a psy 782.2 e/186

9

Childhood Obesity

Advances in psychotherapy, evidence-based practice ; v. 39

Wilfley, Denise E. ; Best, John R. ; Holland, Jodi Cahill. , [2019]

Link: https://elibrary.hogrefe..

Exemplar: Zentrale:E03 a psy 782.2 e/186

10

Child appetitive traits influence dietary intake in treatme..:

Cahill, Jodi M ; Iacovino, Juliette M ; Kolko, Rachel P...
The FASEB Journal. 26 (2012) S1 - p. , 2012

Link: https://doi.org/10.1096/..

11

Motivations to eat are related to diet quality and food int..:

Cahill, Jodi M. ; Freeland-Graves, Jeanne H. ; Shah, Bijal S..
Appetite. 55 (2010) 2 - p. 263-270 , 2010

Link: https://doi.org/10.1016/..

12

Diet Quality as Measured by the Healthy Eating Index and th..:

Shah, Bijal S. ; Freeland-Graves, Jeanne H. ; Cahill, Jodi M...
Journal of the American Dietetic Association. 110 (2010) 2 - p. 274-279 , 2010

Link: https://doi.org/10.1016/..

13

Validation of the Eating Stimulus Index in low‐income, post..:

Cahill, Jodi M ; Shah, Bijal S ; Lu, Hongxing.
The FASEB Journal. 23 (2009) S1 - p. , 2009

Link: https://doi.org/10.1096/..

14

Development and Validation of the Eating Stimulus Index in ..:

Cahill, Jodi M. ; Freeland-Graves, Jeanne H. ; Shah, Bijal S...
Journal of the American Dietetic Association. 109 (2009) 9 - p. 1593-1598 , 2009

Link: https://doi.org/10.1016/..

15

Metabolic syndrome, physical activity and diet in early pos..:

Lu, Hongxing ; Cahill, Jodi M ; Sanghani, Bijal V.
The FASEB Journal. 22 (2008) S1 - p. , 2008

Link: https://doi.org/10.1096/..