E-LIB Suche - Ergebnisse für: Hong, Jeong-Hwa

1

Establishment of a quality index of surfactin production du..:

Ji, Chang-Geun ; Hong, Jeong-Hwa ; Lee, Sang-Hyun
Korean Journal of Food Preservation. 30 (2023) 2 - p. 311-320 , 2023

Link: https://doi.org/10.11002..

2

Scientific and Ethical Issues with an Institutional Review ..:

PARK, Ji-Eun ; HONG, Jeong-Hwa ; HAHN, Seokyung.
Korean Journal of Medical Ethics. 19 (2016) 4 - p. 518-530 , 2016

Link: https://doi.org/10.35301..

3

An algorithm for movie classification and recommendation us..:

Hwang, Tae-Gyu ; Park, Chan-Soo ; Hong, Jeong-Hwa.
Multimedia Tools and Applications. 75 (2016) 20 - p. 12843-12858 , 2016

Link: https://doi.org/10.1007/..

4

An international survey of physicians regarding clinical tr..:

Ito-Ihara, Toshiko ; Hong, Jeong-Hwa ; Kim, Ock-Joo...
BMC Medical Research Methodology. 13 (2013) 1 - p. , 2013

Link: https://doi.org/10.1186/..

5

Effect of melatonin and its combination with therapeutic ex..:

Lkhagvasuren, Tserentogtokh ; Lee, Seunghoon ; Hong, Jeong-Hwa.
The FASEB Journal. 26 (2012) S1 - p. , 2012

Link: https://doi.org/10.1096/..

6

Influence of Physician-Pharmaceutical Industry Interaction ..:

KIM, Seong Who ; HONG, Jeong-Hwa ; KIM, Ock-Joo
Korean Journal of Medical Ethics. 14 (2011) 3 - p. 343-360 , 2011

Link: https://doi.org/10.35301..

7

Single-dose Pharmacokinetics of Garenoxacin in Healthy Kore..:

Shin, Donghoon ; Hong, Jeong-Hwa ; Yi, SoJeong...
Journal of Korean Society for Clinical Pharmacology and Therapeutics. 18 (2010) 1 - p. 43 , 2010

Link: https://doi.org/10.12793..

8

Purification and characterization of an alkaline cellulase ..:

Kim, Ji-Yeon ; Hur, Sung-Ho ; Hong, Jeong-Hwa
Biotechnology Letters. 27 (2005) 5 - p. 313-316 , 2005

Link: https://doi.org/10.1007/..

9

THE RELATIVE CONSTANCY OF PROTEIN AS PERCENT OF CALORIES IN..:

Kwon, Tai-Wan ; Kim, Jong-Sang ; Moon, Gap Soon...
Nutrition Today. 35 (2000) 4 - p. 129-133 , 2000

Link: https://doi.org/10.1097/..

10

Effect of dihydroferulic acid obtained from fermented rice ..:

LEE, Sang Hyun ; YEO, Dana ; HONG, Jeong Hwa
Food Science and Technology. 40 (2020) suppl 2 - p. 475-481 , 2020

Link: https://doi.org/10.1590/..

11

Evaluation of antioxidant activities, total phenolic conten..:

MANOCHAI, Benya ; INGKASUPART, Pajaree ; LEE, Sang Hyun.
Food Science and Technology. 38 (2018) suppl 1 - p. 294-300 , 2018

Link: https://doi.org/10.1590/..

12

The association of Sasang constitutional types with metabol..:

Lee, Seung Ku ; Yoon, Dae Wui ; Choi, Kyung-Mee...
European Journal of Integrative Medicine. 8 (2016) 3 - p. 227-234 , 2016

Link: https://doi.org/10.1016/..

13

Effects of Rice Bran Extracts Fermented with Lactobacillus ..:

Hong, Jeong Hwa ; Kim, Ji Yeong ; Baek, Seung Eun...
Biomedical Science Letters. 21 (2015) 2 - p. 92-102 , 2015

Link: https://doi.org/10.15616..

14

Inhibitory Effects of Rice Bran Water Extract Fermented Lac..:

Kim, Hyun-Hong ; Lee, Dong-Ha ; Hong, Jeong Hwa...
Biomedical Science Letters. 21 (2015) 2 - p. 103-114 , 2015

Link: https://doi.org/10.15616..

15

Water Extract from Rice Bran Fermented with Lactobacillus p..:

Kim, Hyun-Hong ; Hong, Jeong Hwa ; Ingkasupart, Pajaree...
Biomedical Science Letters. 21 (2015) 4 - p. 188-197 , 2015

Link: https://doi.org/10.15616..