E-LIB Suche - Ergebnisse für: Hou, Xiaoyue

1

Domain III β4–β5 Loop and β14–β15 Loop of Bacillus thuringi..:

Hou, Xiaoyue ; Li, Mengjiao ; Mao, Chengjuan...
Toxins. 16 (2024) 1 - p. 23 , 2024

Link: https://doi.org/10.3390/..

2

In vitro conversion of ellagic acid to urolithin A by diffe..:

He, Fuxiang ; Bian, Yingying ; Zhao, Yaling...
Applied Microbiology and Biotechnology. 108 (2024) 1 - p. , 2024

Link: https://doi.org/10.1007/..

3

The Clinical and Pathological Effects of Serum C3 Level and..:

Hou, Xiaoyue ; Liang, Yanan ; Zhang, Weiwei..
Analytical Cellular Pathology. 2024 (2024) - p. 1-9 , 2024

Link: https://doi.org/10.1155/..

4

Improvement of Urolithin A Yield by In Vitro Cofermentation..:

Xia, Mengjie ; Hua, Ziyan ; Zhao, Yaling...
Journal of Agricultural and Food Chemistry. 72 (2024) 6 - p. 3008-3016 , 2024

Link: https://doi.org/10.1021/..

5

Shelf‐life extension of Pacific white shrimp (Litopenaeus v..:

Zhao, Shuangshuang ; Bian, Yingying ; Zhang, Gewen...
Journal of Food Science. 89 (2024) 4 - p. 1976-1987 , 2024

Link: https://doi.org/10.1111/..

6

Genomic and phenotypic-based safety assessment and probioti..:

Liu, Qitong ; Bian, Yingying ; Mu, Shuting...
Genomics. 115 (2023) 6 - p. 110724 , 2023

Link: https://doi.org/10.1016/..

7

Edible Insects: A New Sustainable Nutritional Resource Wort..:

Li, Mengjiao ; Mao, Chengjuan ; Li, Xin...
Foods. 12 (2023) 22 - p. 4073 , 2023

Link: https://doi.org/10.3390/..

8

Changes in Polyphenols and Antioxidant Properties of Pomegr..:

Liu, Qitong ; Hua, Ziyan ; Chen, Meng...
ACS Food Science & Technology. 3 (2023) 8 - p. 1383-1392 , 2023

Link: https://doi.org/10.1021/..

9

Genetic and Probiotic Characteristics of Urolithin A Produc..:

Xia, Mengjie ; Mu, Shuting ; Fang, Yaowei...
Foods. 12 (2023) 5 - p. 1021 , 2023

Link: https://doi.org/10.3390/..

10

A high-frequency mobility big-data reveals how COVID-19 spr..:

Zhao, Chen ; Zhang, Jialu ; Hou, Xiaoyue...
PLOS Computational Biology. 19 (2023) 4 - p. e1011083 , 2023

Link: https://doi.org/10.1371/..

11

Production, Characterization and Application of a Novel Chi..:

Wang, Yuhan ; Mo, Hongjuan ; Hu, Zhihong...
Foods. 12 (2023) 18 - p. 3350 , 2023

Link: https://doi.org/10.3390/..

12

Engineering chitin deacetylase AsCDA for improving the cata..:

Yang, Guang ; Hu, Zhihong ; Wang, Yuhan...
Carbohydrate Polymers. 318 (2023) - p. 121123 , 2023

Link: https://doi.org/10.1016/..

13

Characterization of a Novel Myrosinase with High Activity f..:

Ye, Qinwen ; Fang, Yaowei ; Li, Mengjiao...
International Journal of Molecular Sciences. 23 (2022) 19 - p. 11258 , 2022

Link: https://doi.org/10.3390/..

14

A Novel Streptococcus thermophilus FUA329 Isolated from Hum..:

Liu, Qitong ; Liu, Shu ; Ye, Qinwen...
Foods. 11 (2022) 20 - p. 3280 , 2022

Link: https://doi.org/10.3390/..

15

Isolation and characterization of a novel human intestinal ..:

Zhang, Xiaomeng ; Fang, Yaowei ; Yang, Guang...
Frontiers in Nutrition. 9 (2022) - p. , 2022

Link: https://doi.org/10.3389/..