E-LIB Suche - Ergebnisse für: Howell, Kate

1

The characteristic polynomial of projections:

Howell, Kate ; Yang, Rongwei
Linear Algebra and its Applications. 680 (2024) - p. 170-182 , 2024

Link: https://doi.org/10.1016/..

2

Rootstocks for Grapevines Now and into the Future: Selectio..:

Chen, Yipeng ; Fei, Yanan ; Howell, Kate...
Australian Journal of Grape and Wine Research. 2024 (2024) - p. 1-23 , 2024

Link: https://doi.org/10.1155/..

3

Correction: Cultural, nutritional and microbial perspective..:

Wijaya, Leonard ; Sumerta, I Nyoman ; Napitupulu, Toga Pangihotan...
Journal of Ethnic Foods. 11 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..

4

Cultural, nutritional and microbial perspectives of tuak, a..:

Wijaya, Leonard ; Sumerta, I Nyoman ; Napitupulu, Toga Pangihotan...
Journal of Ethnic Foods. 11 (2024) 1 - p. , 2024

Link: https://doi.org/10.1186/..

5

Extraction and Characterization of Cellulose from Broccoli ..:

Sayanjali, Sara ; Lu, Yuzhou ; Howell, Kate.
International Journal of Food Science. 2024 (2024) - p. 1-15 , 2024

Link: https://doi.org/10.1155/..

6

COVID-19 risk mitigation in reopening mass cultural events:..:

Burnside, Girvan ; Cheyne, Christopher P ; Leeming, Gary...
Journal of the Royal Society of Medicine. 117 (2023) 1 - p. 11-23 , 2023

Link: https://doi.org/10.1177/..

7

Fibre fermentation and pig faecal microbiota composition ar..:

Loo, Yit Tao ; Howell, Kate ; Suleria, Hafiz...
International Journal of Food Sciences and Nutrition. 74 (2023) 2 - p. 219-233 , 2023

Link: https://doi.org/10.1080/..

8

Variation of wine preference amongst consumers is influence..:

Luo, Jiaqiang ; Ruan, Xinwei ; Ang, Ching-Seng...
npj Science of Food. 7 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

9

Flavones interact with fiber to affect fecal bacterial comm..:

Loo, Yit Tao ; Howell, Kate ; Suleria, Hafiz...
Food Chemistry. 404 (2023) - p. 134721 , 2023

Link: https://doi.org/10.1016/..

10

Prediction of Shiraz wine flavour from volatile and odour i..:

Wise, Kimber ; Luo, Jiaqiang ; Howell, Kate.
Journal of Wine Research. 34 (2023) 4 - p. 317-327 , 2023

Link: https://doi.org/10.1080/..

11

The impact of botanical fermented foods on metabolic syndro..:

Chan, Miin ; Larsen, Nadja ; Baxter, Helen...
Nutrition Research Reviews. , 2023

Link: https://doi.org/10.1017/..

12

Using historical weather data and a novel season temperatur..:

Zhang, Pangzhen ; Howell, Kate ; Li, Yaning...
Scientia Horticulturae. 307 (2023) - p. 111516 , 2023

Link: https://doi.org/10.1016/..

13

Early Prediction of Shiraz Wine Quality Based on Small Vola..:

Luo, Jiaqiang ; Selby-Pham, Jamie ; Wise, Kimber...
Australian Journal of Grape and Wine Research. 2023 (2023) - p. 1-8 , 2023

Link: https://doi.org/10.1155/..

14

Reliable Budding Pattern Classification of Yeast Cells with..:

Winters, Michela ; Aru, Violetta ; Howell, Kate.
BioTechniques. 72 (2022) 3 - p. 100-103 , 2022

Link: https://doi.org/10.2144/..

15

The salivary microbiome shows a high prevalence of core bac..:

Ruan, Xinwei ; Luo, Jiaqiang ; Zhang, Pangzhen.
npj Biofilms and Microbiomes. 8 (2022) 1 - p. , 2022

Link: https://doi.org/10.1038/..