E-LIB Suche - Ergebnisse für: Hsieh, Shu-Chih

1

In Vivo Evaluation of PVP-Gelatin-Chitosan Composite Blende..:

Hung, Yi-Chi ; Hsieh, Shu-Chih ; Hou, Syuan-Ren...
Applied Sciences. 11 (2021) 21 - p. 10290 , 2021

Link: https://doi.org/10.3390/..

2

Effect of an Epineurial-Like Biohybrid Nerve Conduit on Ner..:

Hsieh, Shu-Chih ; Chang, Chen-Jung ; Cheng, Wen-Tung..
Cell Transplantation. 25 (2016) 3 - p. 559-574 , 2016

Link: https://doi.org/10.3727/..

3

Antioxidant activity and mechanism of melanin from cuttlefi..:

Le, Thai-Khuong ; Lai, Sheng-Yun ; Huang, Yu-Wen...
Food Bioscience. 60 (2024) - p. 104444 , 2024

Link: https://doi.org/10.1016/..

4

Effects on the quality in using freezing equipment (weak os..:

Guo, Tzu-Hsiu ; Huang, Ping-Hsiu ; Hsieh, Chang-Wei...
Journal of Agriculture and Food Research. 15 (2024) - p. 101002 , 2024

Link: https://doi.org/10.1016/..

5

Evaluation of antioxidant and anti-obesity potential of Sar..:

Chen, Ya-Ting ; Huang, Yu-Wen ; Shen, Tsai-Ying...
Journal of Food Science and Technology. 60 (2023) 6 - p. 1723-1730 , 2023

Link: https://doi.org/10.1007/..

6

Human Error Analysis and Modeling of Medication-Related Adv..:

Ko, Shu-Huan ; Hsieh, Min-Chih ; Huang, Run-Feng
Healthcare. 11 (2023) 14 - p. 2063 , 2023

Link: https://doi.org/10.3390/..

7

Investigation of the optimal production conditions for egg ..:

Hou, Chih-Yao ; Hazeena, Sulfath Hakkim ; Hsieh, Shu-Ling...
Journal of Food Science and Technology. 60 (2023) 5 - p. 1600-1611 , 2023

Link: https://doi.org/10.1007/..

8

Postharvest quality and prolong storage time of atemoya (An..:

Hou, Chih-Yao ; Hazeena, Sulfath Hakkim ; Li, Pin-Xian...
International Journal of Food Properties. 26 (2023) 1 - p. 1098-1113 , 2023

Link: https://doi.org/10.1080/..

9

D-Limonene Promotes Anti-Obesity in 3T3-L1 Adipocytes and H..:

Liao, Jin-Ting ; Huang, Yu-Wen ; Hou, Chih-Yao...
Nutrients. 15 (2023) 2 - p. 267 , 2023

Link: https://doi.org/10.3390/..

10

Effects of Panax notoginseng Water Extract on Immune Respon..:

Chen, Ya-Ting ; Kuo, Chia-Ling ; Wu, Chih-Chung..
Animals. 13 (2023) 7 - p. 1131 , 2023

Link: https://doi.org/10.3390/..

11

Evaluation of egg white hydrolysates on the hepatoprotectiv..:

Chen, Ya-Ting ; Tu, Chao-Wen ; Hou, Chih-Yao...
Journal of Food Science and Technology. 60 (2023) 5 - p. 1633-1641 , 2023

Link: https://doi.org/10.1007/..

12

Allyl Isothiocyanate Suppresses the Proliferation in Oral S..:

Hsieh, Cheng-Chih ; Yang, Cheng-Yu ; Peng, Bo...
Biomedicines. 11 (2023) 10 - p. 2669 , 2023

Link: https://doi.org/10.3390/..

13

Functional Evaluation of Loquat (Eriobotrya japonica Lindl...:

Chen, Si-Yu ; Huang, Ping-Hsiu ; Shih, Ming-Kuei...
Journal of Food Processing and Preservation. 2023 (2023) - p. 1-11 , 2023

Link: https://doi.org/10.1155/..

14

Structural characteristics of collagen from cuttlefish skin..:

Hazeena, Sulfath Hakkim ; Shih, Ming-Kuei ; Hsieh, Shu-Ling...
International Journal of Food Properties. 25 (2022) 1 - p. 2211-2222 , 2022

Link: https://doi.org/10.1080/..

15

Room Temperature Cu-Cu Direct Bonding Using Wetting/Passiva..:

, In: 2022 IEEE Symposium on VLSI Technology and Circuits (VLSI Technology and Circuits),

Hong, Zhong-Jie ; Liu, Demin ; Hsieh, Shu-Ting... - p. 387-388 , 2022

Link: https://doi.org/10.1109/..