E-LIB Suche - Ergebnisse für: Hu, Liangbin

1

3D printing of nutritious dysphagia diet: Status and perspe..:

Liu, Zhenbin ; Chen, Xi ; Li, Hongbo...
Trends in Food Science & Technology. 147 (2024) - p. 104478 , 2024

Link: https://doi.org/10.1016/..

2

Preparation of Pleurotus eryngii protein baked food by 3D p..:

Lv, Shuang ; Li, Hongbo ; Liu, Zhenbin...
Journal of Food Engineering. 365 (2024) - p. 111845 , 2024

Link: https://doi.org/10.1016/..

3

Quality Changes and Fungal Microbiota Dynamics in Stored Ju..:

Zhao, Lili ; Li, Hongbo ; Liu, Zhenbin...
Foods. 13 (2024) 10 - p. 1473 , 2024

Link: https://doi.org/10.3390/..

4

Ferrous sulphate triggers ferroptosis in Candida albicans a..:

Mo, Haizhen ; Zhang, Tao ; Zhang, Jiayi...
Microbiological Research. 283 (2024) - p. 127704 , 2024

Link: https://doi.org/10.1016/..

5

Fermentation of soybean residue by A. auricula: Mechanisms ..:

Li, Hongbo ; Li, Xinyi ; Liu, Zhenbin...
Journal of Food Engineering. 380 (2024) - p. 112138 , 2024

Link: https://doi.org/10.1016/..

6

Ferrous gluconate triggers ferroptosis in Escherichia coli:..:

Jing, Wenhui ; Guo, Rongxian ; Zhu, Xiaolin...
Microbiological Research. 284 (2024) - p. 127711 , 2024

Link: https://doi.org/10.1016/..

7

Identification of flavor peptides based on virtual screenin..:

Wang, Wenting ; Li, Hongbo ; Liu, Zhenbin...
Food Chemistry. 448 (2024) - p. 139071 , 2024

Link: https://doi.org/10.1016/..

8

3D printing of curcumin enriched Pickering emulsion gel sta..:

Liu, Zhenbin ; Ha, Siyu ; Guo, Chaofan...
Food Hydrocolloids. 146 (2024) - p. 109170 , 2024

Link: https://doi.org/10.1016/..

9

Thymol Induces Fenton-Reaction-Dependent Ferroptosis in Vib..:

Zhang, Jia-yi ; Meng, Xuan ; Zhu, Xiao-lin...
Journal of Agricultural and Food Chemistry. 72 (2024) 25 - p. 14337-14348 , 2024

Link: https://doi.org/10.1021/..

10

Pickering emulsion gel stabilized by Auricularia auricula p..:

Liang, Yunxia ; Liu, Zhenbin ; Liu, Huan...
Journal of Food Engineering. 367 (2024) - p. 111884 , 2024

Link: https://doi.org/10.1016/..

11

A Comparison Study on the Microstructure, Mechanical Featur..:

Liu, Zhen ; Ren, Shuai ; Li, Tijun...
Coatings. 14 (2024) 2 - p. 156 , 2024

Link: https://doi.org/10.3390/..

12

Effect of the mixing of s-wave and chiral p-wave pairings o..:

Hu 胡, Yu-Chen 雨辰 ; Hu 胡, Liang-Bin 梁宾
Chinese Physics B. 33 (2024) 7 - p. 077202 , 2024

Link: https://doi.org/10.1088/..

13

Preparation and application of tremella polysaccharide base..:

Wang, Liheng ; Mo, Haizhen ; Li, Hongbo...
International Journal of Biological Macromolecules. 241 (2023) - p. 124493 , 2023

Link: https://doi.org/10.1016/..

14

Preparation of Pickering emulsion gel stabilized by tea res..:

An, Zinuo ; Liu, Zhenbin ; Mo, Haizhen...
Journal of Food Engineering. 343 (2023) - p. 111378 , 2023

Link: https://doi.org/10.1016/..

15

Freezing enhances the killing of S. aureus by thymol via a ..:

Zhang, Hongyan ; Yang, Zhen ; Wang, Zhen...
Food Control. 153 (2023) - p. 109936 , 2023

Link: https://doi.org/10.1016/..