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Hu, Tenggen
64  Ergebnisse:
Personensuche X
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1

Fabrication of multifunctional ethyl cellulose/gelatin-base..:

Wu, Jia-hui ; Liao, Jia-hui ; Hu, Teng-gen...
International Journal of Biological Macromolecules.  265 (2024)  - p. 130813 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effects of the Species and Growth Stage on the Antioxidant ..:

Shen, Hui ; Wang, Yan ; Shi, Pingping...
Foods.  13 (2024)  3 - p. 480 , 2024
Link: https://doi.org/10.3390/..
 
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3

Identification and structural characterization of key prebi..:

Du, Xiaoyi ; Chen, Jiajia ; Hu, Tenggen...
International Journal of Biological Macromolecules.  259 (2024)  - p. 129274 , 2024
Link: https://doi.org/10.1016/..
 
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4

Fabrication and characterization of shellac nanofibers with..:

Li, Shu-Fang ; Hu, Teng-Gen ; Jin, Yuan-Bao.
International Journal of Biological Macromolecules.  265 (2024)  - p. 130789 , 2024
Link: https://doi.org/10.1016/..
 
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5

Probiotic‐fermented edible herbs as functional foods: A rev..:

Cui, Rui ; Zhang, Cong ; Pan, Zhen‐Hui..
Comprehensive Reviews in Food Science and Food Safety.  23 (2024)  2 - p. , 2024
Link: https://doi.org/10.1111/..
 
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6

Effect of liquid nitrogen spray quick-freezing technology o..:

Fan, Zhenmei ; Shen, Hui ; Hu, Tenggen...
Journal of Food Engineering.  368 (2024)  - p. 111916 , 2024
Link: https://doi.org/10.1016/..
 
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7

Encapsulation of quercetin into zein-ethyl cellulose coaxia..:

Li, Shu-Fang ; Wu, Jia-Hui ; Hu, Teng-Gen.
International Journal of Biological Macromolecules.  248 (2023)  - p. 125797 , 2023
Link: https://doi.org/10.1016/..
 
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8

Interaction mechanism of carotenoids and polyphenols in man..:

Hu, Yu-Qing ; Hu, Teng-Gen ; Xu, Yu-Juan...
Food Research International.  173 (2023)  - p. 113303 , 2023
Link: https://doi.org/10.1016/..
 
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9

Physicochemical properties and biological activities of lit..:

Tan, Feng‐Xiang ; Yu, Yuan‐Shan ; Xu, Yu‐Juan...
International Journal of Food Science & Technology.  59 (2023)  1 - p. 105-119 , 2023
Link: https://doi.org/10.1111/..
 
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10

Fabrication of colon-targeted ethyl cellulose/gelatin hybri..:

Li, Shu-Fang ; Hu, Teng-Gen ; Wu, Hong
International Journal of Biological Macromolecules.  253 (2023)  - p. 127175 , 2023
Link: https://doi.org/10.1016/..
 
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11

Phenotypic screening of novel probiotics with potential ant..:

He, Bao-Lin ; Hu, Teng-Gen ; Wu, Hong
Food Bioscience.  55 (2023)  - p. 102949 , 2023
Link: https://doi.org/10.1016/..
 
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12

Structural elucidation and physicochemical properties of li..:

Hu, Teng-Gen ; Tan, Feng-Xiang ; Li, Lu...
International Journal of Biological Macromolecules.  253 (2023)  - p. 126944 , 2023
Link: https://doi.org/10.1016/..
 
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13

Improving the bioaccessibility of lipophilic ingredient in ..:

Wei, Yun‐Shan ; Teng, Meng‐Jing ; Feng, Kun...
Journal of the Science of Food and Agriculture.  103 (2022)  6 - p. 2762-2772 , 2022
Link: https://doi.org/10.1002/..
 
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14

Electrospinning of PLA Nanofibers: Recent Advances and Its ..:

Wu, Jia-hui ; Hu, Teng-gen ; Wang, Hong...
Journal of Agricultural and Food Chemistry.  70 (2022)  27 - p. 8207-8221 , 2022
Link: https://doi.org/10.1021/..
 
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15

Effect of various drying methods on the physicochemical cha..:

An, Kejing ; Wu, Jijun ; Xiao, Hongwei...
International Journal of Biological Macromolecules.  220 (2022)  - p. 510-519 , 2022
Link: https://doi.org/10.1016/..
 
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