E-LIB Suche - Ergebnisse für: Huang-Chuan He

1

Interference-aware multi-path routing and bandwidth allocat..:

, In: 2008 11th IEEE Singapore International Conference on Communication Systems,

Xu-Zhen ; Huang-Chuan He ; Hu-Xian Zhi - p. None , 2008

Link: https://doi.org/10.1109/..

2

An eco-friendly zein nanoparticle as robust cosmetic ingred..:

Zhu, Jing-Jing ; Huang, Xiao-Nan ; Yang, Tao...
Industrial Crops and Products. 177 (2022) - p. 114521 , 2022

Link: https://doi.org/10.1016/..

3

Outstanding Freeze-Thaw Stability of Mayonnaise Stabilized ..:

Huang, Zhi-Xuan ; Lin, Wei-Feng ; Zhang, Yin.
Food Biophysics. 17 (2022) 3 - p. 335-343 , 2022

Link: https://doi.org/10.1007/..

4

Freeze-thaw-stable high internal phase emulsions stabilized..:

Huang, Zhi-Xuan ; Lin, Wei-Feng ; Zhang, Yin.
Food Research International. 156 (2022) - p. 111309 , 2022

Link: https://doi.org/10.1016/..

5

Fabrication and characterization of Pickering High Internal..:

Huang, Xiao-Nan ; Zhou, Fu-Zhen ; Yang, Tao...
Food Hydrocolloids. 93 (2019) - p. 34-45 , 2019

Link: https://doi.org/10.1016/..

6

Pickering high internal phase emulsions stabilized by prote..:

Liu, Fu ; Zheng, Jie ; Huang, Cai-Huan..
Food Hydrocolloids. 82 (2018) - p. 96-105 , 2018

Link: https://doi.org/10.1016/..

7

Fabrication of Zein/Pectin Hybrid Particle-Stabilized Picke..:

Zhou, Fu-Zhen ; Huang, Xiao-Nan ; Wu, Zi-ling...
Journal of Agricultural and Food Chemistry. 66 (2018) 42 - p. 11113-11123 , 2018

Link: https://doi.org/10.1021/..

8

Octenylsuccinate starch spherulites as a stabilizer for Pic..:

Wang, Chan ; Fu, Xiong ; Tang, Chuan-He..
Food Chemistry. 227 (2017) - p. 298-304 , 2017

Link: https://doi.org/10.1016/..

9

Granular size of potato starch affects structural propertie..:

Wang, Chan ; Tang, Chuan-He ; Fu, Xiong..
Food Chemistry. 212 (2016) - p. 453-459 , 2016

Link: https://doi.org/10.1016/..

10

Continuous preparation of zein colloidal particles by Flash..:

Li, Kang-Kang ; Zhang, Xi ; Huang, Qin...
Journal of Food Engineering. 127 (2014) - p. 103-110 , 2014

Link: https://doi.org/10.1016/..

11

Improvement of heat-induced fibril assembly of soy β-congly..:

Tang, Chuan-He ; Wang, Shang-Sheng ; Huang, Qingrong
Food Research International. 46 (2012) 1 - p. 229-236 , 2012

Link: https://doi.org/10.1016/..

12

Formation of Amyloid Fibrils from Kidney Bean 7S Globulin (..:

Tang, Chuan-He ; Zhang, Ye-Hui ; Wen, Qi-Biao.
Journal of Agricultural and Food Chemistry. 58 (2010) 13 - p. 8061-8068 , 2010

Link: https://doi.org/10.1021/..

13

A Non-Lipolysis Nanoemulsion Improved Oral Bioavailability ..:

Ye, Jing-Yi ; Chen, Zhong-Yun ; Huang, Chuan-Li...
International Journal of Nanomedicine. 15 (2020) - p. 6503-6518 , 2020

Link: https://doi.org/10.2147/..

14

The Effect of Baduanjin on Promoting the Physical Fitness a..:

Li, Ran ; Jin, Li ; Hong, Ping...
Evidence-Based Complementary and Alternative Medicine. 2014 (2014) - p. 1-8 , 2014

Link: https://doi.org/10.1155/..

15

Discovery of Novel Benzoxaborole-Containing Streptochlorin ..:

Huang, Dai-Chuan ; He, Zhuo ; Guo, Dale...
Journal of Agricultural and Food Chemistry. 71 (2023) 16 - p. 6226-6235 , 2023

Link: https://doi.org/10.1021/..