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Hughes, Glenna
8  Ergebnisse:
Personensuche X
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1

Initial investigation of dietitian perception of plant‐base..:

Hughes, Glenna J. ; Kress, Kathleen S. ; Armbrecht, Eric S...
Food Science & Nutrition.  2 (2014)  4 - p. 371-379 , 2014
Link: https://doi.org/10.1002/..
 
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2

Consumption of Stearidonic Acid−Rich Oil in Foods Increases..:

Lemke, Shawna L. ; Maki, Kevin C. ; Hughes, Glenna...
Journal of the Academy of Nutrition and Dietetics.  113 (2013)  8 - p. 1044-1056 , 2013
Link: https://doi.org/10.1016/..
 
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3

A Pilot Study: Soy protein may help decrease energy intake ..:

Cope, Mark B ; Jenkins, Alexandra ; Mukherjea, Ratna...
The FASEB Journal.  26 (2012)  S1 - p. , 2012
Link: https://doi.org/10.1096/..
 
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4

Protein Digestibility-Corrected Amino Acid Scores (PDCAAS) ..:

Hughes, Glenna J. ; Ryan, David J. ; Mukherjea, Ratna.
Journal of Agricultural and Food Chemistry.  59 (2011)  23 - p. 12707-12712 , 2011
Link: https://doi.org/10.1021/..
 
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5

ALONE I WALK:

Peck, Glenna Hughes
Texas Review.  2 (1916)  3 - p. 191 ff. , 1916
Link: https://www.jstor.org/st..
 
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6

OFF THE NEW HAMPSHIRE COAST AT NIGHT:

Peck, Glenna Hughes
Texas Review.  2 (1916)  3 - p. 191 ff. , 1916
Link: https://www.jstor.org/st..
 
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7

Initial investigation of dietitian perception of plant-base..:

Hughes, Glenna J ; Kress, Kathleen S ; Armbrecht, Eric S..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC.  , 2014
Link: http://www.ncbi.nlm.nih...
 
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8

Simultaneous induction of postabscission and germination mR..:

Jakobsen, KjetillS. ; Wayne Hughes, D. ; Galau, GlennA.
Planta.  192 (1994)  3 - p. , 1994
Link: https://doi.org/10.1007/..
 
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