Huo, Jiaying
110  Ergebnisse:
Personensuche X
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1

Exploration of markers in oxidized rancidity walnut kernels..:

Huo, Jiaying ; Peng, Wu ; Ouyang, Hui...
Food Research International.  182 (2024)  - p. 114141 , 2024
 
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3

Egg yolk peptide‐iron chelate: preparation, conformational ..:

Wei, Shuaishuai ; Huo, Jiaying ; Lin, Jia...
International Journal of Food Science & Technology.  59 (2024)  7 - p. 4646-4659 , 2024
 
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7

Synthesis, characterization, and methylene blue adsorption ..:

Wu, Ziyan ; Liao, Qinjian ; Chen, Panpan...
International Journal of Biological Macromolecules.  216 (2022)  - p. 157-171 , 2022
 
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8

Structure elucidation and intestinal barrier protection of ..:

Huo, Jiaying ; Liao, Qinjian ; Wu, Jihong...
International Journal of Biological Macromolecules.  223 (2022)  - p. 595-605 , 2022
 
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9

Protective Effects of Natural Polysaccharides on Intestinal..:

Huo, Jiaying ; Wu, Ziyan ; Sun, Weizheng...
Journal of Agricultural and Food Chemistry.  70 (2022)  3 - p. 711-735 , 2022
 
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10

The protective effects of peptides from Chinese baijiu on A..:

Huo, Jiaying ; Ming, Yuezhang ; Li, Huifeng...
Food Science and Human Wellness.  11 (2022)  6 - p. 1527-1538 , 2022
 
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12

RNA-seq based elucidation of mechanism underlying the prote..:

Huo, Jiaying ; Li, Mei ; Wei, Jinwang...
Food Research International.  162 (2022)  - p. 112175 , 2022
 
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