E-LIB Suche - Ergebnisse für: Hurrell, Richard F.

1

Total Iron Absorbed from Iron-Biofortified Potatoes Is High..:

Burgos, Gabriela ; Liria, Reyna ; Zeder, Christophe...
The Journal of Nutrition. 153 (2023) 6 - p. 1710-1717 , 2023

Link: https://doi.org/10.1016/..

2

Ensuring the Efficacious Iron Fortification of Foods: A Tal..:

Hurrell, Richard F.
Nutrients. 14 (2022) 8 - p. 1609 , 2022

Link: https://doi.org/10.3390/..

3

Iron Fortification Practices and Implications for Iron Addi..:

Hurrell, Richard F
The Journal of Nutrition. 151 (2021) - p. 3S-14S , 2021

Link: https://doi.org/10.1093/..

4

The Potential of Iodine and Iron Double-Fortified Salt Comp..:

Hurrell, Richard F
The Journal of Nutrition. 151 (2021) - p. 47S-63S , 2021

Link: https://doi.org/10.1093/..

5

Iron Absorption from Bouillon Fortified with Iron-Enriched ..:

Bries, Amanda E ; Hurrell, Richard F ; Reddy, Manju B
The Journal of Nutrition. 150 (2020) 5 - p. 1109-1115 , 2020

Link: https://doi.org/10.1093/..

6

How the cookie crumbled, and the need to strike while the i..:

Hurrell, Richard F.
European Journal of Clinical Nutrition. 75 (2020) 10 - p. 1419-1424 , 2020

Link: https://doi.org/10.1038/..

7

Addition of Whole Wheat Flour During Injera Fermentation De..:

Herter-Aeberli, Isabelle ; Fischer, Maren M ; Egli, Ines M...
The Journal of Nutrition. 150 (2020) 10 - p. 2666-2672 , 2020

Link: https://doi.org/10.1093/..

8

Iron Biofortified Potatoes; Every Little Bit Helps:

Hurrell, Richard F
The Journal of Nutrition. 150 (2020) 12 - p. 3051-3052 , 2020

Link: https://doi.org/10.1093/..

9

Kenneth John Carpenter (1923–2016):

Hurrell, Richard F.
British Journal of Nutrition. 120 (2018) 5 - p. 594-596 , 2018

Link: https://doi.org/10.1017/..

10

Future Trends and Strategies in Food Fortification:

, In: Food Fortification in a Globalized World,

Mannar, M.G. Venkatesh ; Garrett, Greg S. ; Hurrell, Richard F. - p. 375-381 , 2018

Link: https://doi.org/10.1016/..

11

An iron fortification efficacy study in children in Cote d'..:

Hurrell, Richard F
European Journal of Clinical Nutrition. 72 (2018) 9 - p. 1229-1233 , 2018

Link: https://doi.org/10.1038/..

12

Food Fortification:

, In: Food Fortification in a Globalized World,

Mannar, M.G. Venkatesh ; Hurrell, Richard F. - p. 3-11 , 2018

Link: https://doi.org/10.1016/..

13

Efficacy and Safety of Iron Fortification:

, In: Food Fortification in a Globalized World,

Hurrell, Richard F. - p. 195-212 , 2018

Link: https://doi.org/10.1016/..

14

List of Contributors:

, In: Food Fortification in a Globalized World,

Abdoulaye, Ka ; Allen, Lindsay H. ; Bailey, Lynn B.... - p. xv-xvi , 2018

Link: https://doi.org/10.1016/..

15

Biomarkers of Nutrition for Development (BOND)—Iron Review:

Lynch, Sean ; Pfeiffer, Christine M ; Georgieff, Michael K...
The Journal of Nutrition. 148 (2018) - p. 1001S-1067S , 2018

Link: https://doi.org/10.1093/..