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Iglesias, Amadeu H
44  Ergebnisse:
Personensuche X
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1

Nutritional composition and bioactive compounds of Melipona..:

Rebelo, Kemilla S ; Cazarin, Cinthia BB ; Iglesias, Amadeu H...
Journal of the Science of Food and Agriculture.  101 (2021)  12 - p. 4907-4915 , 2021
Link: https://doi.org/10.1002/..
 
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2

A new label-free approach for the determination of reaction..:

Pilau, Eduardo J. ; Iglesias, Amadeu H. ; Gozzo, Fabio C.
Analytical and Bioanalytical Chemistry.  405 (2013)  24 - p. 7679-7686 , 2013
Link: https://doi.org/10.1007/..
 
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3

Fragmentation features of intermolecular cross‐linked pepti..:

Santos, Luiz F. A. ; Iglesias, Amadeu H. ; Gozzo, Fabio C.
Journal of Mass Spectrometry.  46 (2011)  8 - p. 742-750 , 2011
Link: https://doi.org/10.1002/..
 
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4

Traveling-wave ion mobility mass spectrometry analysis of i..:

Santos, Luiz F. A. ; Iglesias, Amadeu H. ; Pilau, Eduardo J...
Journal of the American Society for Mass Spectrometry.  21 (2010)  12 - p. 2062-2069 , 2010
Link: https://doi.org/10.1016/..
 
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5

Fingerprinting of bottle-grade poly(ethylene terephthalate)..:

Romão, Wanderson ; Franco, Marcos F. ; Iglesias, Amadeu H....
Polymer Degradation and Stability.  95 (2010)  4 - p. 666-671 , 2010
Link: https://doi.org/10.1016/..
 
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6

A ditryptophan cross-link is responsible for the covalent d..:

Medinas, Danilo B. ; Gozzo, Fabio C. ; Santos, Luiz F.A...
Free Radical Biology and Medicine.  49 (2010)  6 - p. 1046-1053 , 2010
Link: https://doi.org/10.1016/..
 
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7

Identification of Cross-Linked Peptides by High-Resolution ..:

Iglesias, Amadeu H. ; Santos, Luiz Fernando A. ; Gozzo, Fábio C.
Analytical Chemistry.  82 (2010)  3 - p. 909-916 , 2010
Link: https://doi.org/10.1021/..
 
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8

Collision-induced dissociation of lys-lys intramolecular cr..:

Iglesias, Amadeu H. ; Santos, Luiz F. A. ; Gozzo, Fabio C.
Journal of the American Society for Mass Spectrometry.  20 (2008)  4 - p. 557-566 , 2008
Link: https://doi.org/10.1016/..
 
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9

Structural and thermal properties of Co–Cu–Fe hydrotalcite-..:

Iglesias, Amadeu H. ; Ferreira, Odair P. ; Gouveia, Daniel X....
Journal of Solid State Chemistry.  178 (2005)  1 - p. 142-152 , 2005
Link: https://doi.org/10.1016/..
 
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10

Phenolic compounds from passion fruit rinds using ultrasoun..:

Vitor Pereira, Débora Tamires ; Barrales, Francisco Manuel ; Pereira, Ericsem...
Journal of Food Engineering.  325 (2022)  - p. 110977 , 2022
Link: https://doi.org/10.1016/..
 
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11

White tea modulates antioxidant defense of endurance-traine..:

Berilli, Patrícia ; Fanaro, Gustavo Bernardes ; Santos, Jéssica Piva...
Current Research in Physiology.  5 (2022)  - p. 256-264 , 2022
Link: https://doi.org/10.1016/..
 
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12

Development and application of a liquid chromatography-mass..:

Cardoso, Patricia Carvalho ; Sviech, Fernanda ; Reis, Marcella Fernanda Alves...
Brazilian Journal of Food Technology.  24 (2021)  - p. , 2021
Link: https://doi.org/10.1590/..
 
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13

Integration of pressurized liquids and ultrasound in the ex..:

Pereira, Débora Tamires Vitor ; Zabot, Giovani Leone ; Reyes, Felix Guillermo Reyes..
Innovative Food Science & Emerging Technologies.  67 (2021)  - p. 102549 , 2021
Link: https://doi.org/10.1016/..
 
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14

Identification of a metabolomic signature associated with f..:

Novais, Francisco José ; Pires, Pedro Ratto Lisboa ; Alexandre, Pâmela Almeida...
BMC Genomics.  20 (2019)  1 - p. , 2019
Link: https://doi.org/10.1186/..
 
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15

Influence of Protein–Phenolic Complex on the Antioxidant Ca..:

Guimarães Drummond e Silva, Fernanda ; Miralles, Beatriz ; Hernández-Ledesma, Blanca...
Journal of Agricultural and Food Chemistry.  65 (2017)  4 - p. 800-809 , 2017
Link: https://doi.org/10.1021/..
 
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