E-LIB Suche - Ergebnisse für: Inam-ur-Raheem, Muhammad

1

Impact of food additives and thermal treatments on physicoc..:

Rashid, Muhammad Hamdan ; Inam-ur-Raheem, Muhammad ; Aadil, Rana Muhammad.
Journal of Food Measurement and Characterization. 18 (2024) 7 - p. 5804-5812 , 2024

Link: https://doi.org/10.1007/..

2

Investigating the anti-inflammatory and immune-modulatory e..:

Shahid, Arashi ; Inam-Ur-Raheem, Muhammad ; Socol, Claudia Terezia...
Frontiers in Sustainable Food Systems. 8 (2024) - p. , 2024

Link: https://doi.org/10.3389/..

3

Exploring the astonishing beneficial effects of round gourd..:

Jabeen, Ifrah ; Altemimi, Ammar B. ; Rabail, Roshina...
International Journal of Biological Macromolecules. 271 (2024) - p. 132629 , 2024

Link: https://doi.org/10.1016/..

4

Chicken eggshell waste and almond flour as potential ingred..:

Akram, Muhammad Saad ; Inam-ur-Raheem, Muhammad ; Shabbir, Muhammad Asim.
Biomass Conversion and Biorefinery. , 2024

Link: https://doi.org/10.1007/..

5

Clean Label Interventions in Active and Intelligent Food Pa..:

, In: The Age of Clean Label Foods,

Khan, Abdul Waheed ; Roobab, Ume ; Shehzadi, Kainat.. - p. 161-208 , 2022

Link: https://doi.org/10.1007/..

6

Recent Advances in Oleofoam Stability and Its Application:

, In: The Age of Clean Label Foods,

Rana, Areeba ; Ahmed, Waqar ; Naz, Saima... - p. 135-159 , 2022

Link: https://doi.org/10.1007/..

7

Effect of Antioxidant-Rich Moringa Leaves on Quality and Fu..:

Arif, Muhammad Adnan ; Inam-ur-Raheem, Muhammad ; Khalid, Waseem...
Evidence-Based Complementary and Alternative Medicine. 2022 (2022) - p. 1-11 , 2022

Link: https://doi.org/10.1155/..

8

Astounding Health Benefits of Jamun (Syzygium cumini) towar..:

Rizvi, Maryam Khalid ; Rabail, Roshina ; Munir, Seemal...
Molecules. 27 (2022) 21 - p. 7184 , 2022

Link: https://doi.org/10.3390/..

9

Delving into the Therapeutic Potential of Carica papaya Lea..:

Munir, Seemal ; Liu, Zhi-Wei ; Tariq, Tayyaba...
Molecules. 27 (2022) 9 - p. 2760 , 2022

Link: https://doi.org/10.3390/..

10

Impact of sonolytic ozonation (O3/US) on degradation of pes..:

Siddique, Zarghona ; Malik, Aman Ullah ; Asi, Muhammad Rafique...
Ultrasonics Sonochemistry. 79 (2021) - p. 105799 , 2021

Link: https://doi.org/10.1016/..

11

Innovations in High-pressure Technologies for the Developme..:

Roobab, Ume ; Inam-Ur-Raheem, Muhammad ; Khan, Abdul Waheed...
Food Reviews International. 39 (2021) 2 - p. 970-991 , 2021

Link: https://doi.org/10.1080/..

12

Dielectric-barrier discharge (DBD) plasma treatment reduces..:

Liu, Zhi-Wei ; Liu, Lian-Jie ; Zhou, Ying-Xue...
Food Chemistry. 358 (2021) - p. 129821 , 2021

Link: https://doi.org/10.1016/..

13

Cereal processing waste, an environmental impact and value ..:

Hassan, Gul ; Shabbir, Muhammad Asim ; Ahmad, Farah...
Food Chemistry. 363 (2021) - p. 130352 , 2021

Link: https://doi.org/10.1016/..

14

High-pressure treatments for better quality clean-label jui..:

Roobab, Ume ; Shabbir, Muhammad Asim ; Khan, Abdul Waheed...
LWT. 149 (2021) - p. 111828 , 2021

Link: https://doi.org/10.1016/..

15

Effect of Structurally Different Pectin on Dough Rheology, ..:

Nawaz, Asad ; Li, Enpeng ; Khalifa, Ibrahim...
Foods. 10 (2021) 11 - p. 2692 , 2021

Link: https://doi.org/10.3390/..