E-LIB Suche - Ergebnisse für: Iqbal, Muhammad Waheed

1

Analytical study to measure the variability in quality fact..:

Ahmad, Muhammad Mushtaq ; Qureshi, Tahir Mahmood ; Zia, Muhammad...
Measurement: Food. 14 (2024) - p. 100155 , 2024

Link: https://doi.org/10.1016/..

2

Corrigendum: Probiotics: mechanism of action, health benefi..:

Latif, Anam ; Shehzad, Aamir ; Niazi, Sobia...
Frontiers in Microbiology. 15 (2024) - p. , 2024

Link: https://doi.org/10.3389/..

3

Biosensor-assisted evolution of RhaD for enhancing the bios..:

Chen, Beini ; Tang, Xinrui ; Zhang, Yufei...
Food Bioscience. 60 (2024) - p. 104426 , 2024

Link: https://doi.org/10.1016/..

4

A comprehensive review of recent advances in the characteri..:

Mahmood, Shahid ; Iqbal, Muhammad Waheed ; Tang, Xinrui...
International Journal of Biological Macromolecules. 254 (2024) - p. 127859 , 2024

Link: https://doi.org/10.1016/..

5

Therapeutic Effect of Chia Seed Oil‐Based Ice Cream against..:

Amin, Sabahat ; Saeed, Muhammad ; Yasmin, Iqra...
Starch - Stärke. 76 (2023) 1-2 - p. , 2023

Link: https://doi.org/10.1002/..

6

D-Psicose:

, In: Valorization of Biomass to Bioproducts,

Iqbal, Muhammad Waheed ; Riaz, Tahreem ; Qi, Xianghui... - p. 209-243 , 2023

Link: https://doi.org/10.1016/..

7

Probiotics: mechanism of action, health benefits and their ..:

Latif, Anam ; Shehzad, Aamir ; Niazi, Sobia...
Frontiers in Microbiology. 14 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

8

The production, properties, and applications of l-ribose:

, In: Valorization of Biomass to Bioproducts,

Mahmood, Shahid ; Iqbal, Muhammad Waheed ; Riaz, Tahreem... - p. 45-58 , 2023

Link: https://doi.org/10.1016/..

9

Fabrication and Characterization of Apple-Pectin–PVA-Based ..:

Nawaz, Asad ; Irshad, Sana ; Walayat, Noman...
Foods. 12 (2023) 17 - p. 3194 , 2023

Link: https://doi.org/10.3390/..

10

Hydrolysis, Microstructural Profiling and Utilization of Cy..:

Hussain, Majid ; Akhtar, Saeed ; Khalid, Nazia...
Fermentation. 9 (2023) 1 - p. 45 , 2023

Link: https://doi.org/10.3390/..

11

Advances of Protein Functionalities Through Conjugation of ..:

Siddiquy, Mahbuba ; JiaoJiao, Yuan ; Rahman, Mohammad Habibur...
Food and Bioprocess Technology. 17 (2023) 8 - p. 2077-2097 , 2023

Link: https://doi.org/10.1007/..

12

Enhancing the antibacterial activity of Lactobacillus reute..:

Ma, Enyun ; An, Yingfeng ; Zhang, Guoyan...
Food Bioscience. 51 (2023) - p. 102209 , 2023

Link: https://doi.org/10.1016/..

13

Conversion of lignocellulosic biomass to xylitol and its ap..:

, In: Valorization of Biomass to Bioproducts,

Silva, Tatielle Pereira ; de Assis, Geovania Cordeiro ; Santana, Nivio Batista... - p. 1-26 , 2023

Link: https://doi.org/10.1016/..

14

High-intensity ultrasonication impact on the chlorothalonil..:

Ali, Murtaza ; Manzoor, Muhammad Faisal ; Goksen, Gulden...
Ultrasonics Sonochemistry. 94 (2023) - p. 106303 , 2023

Link: https://doi.org/10.1016/..

15

Contributors:

, In: Valorization of Biomass to Bioproducts,

Abdel-Azeem, Ahmed M. ; Abhishek, Nalluri ; Abo Nouh, Fatma A.... - p. xiii-xix , 2023

Link: https://doi.org/10.1016/..