E-LIB Suche - Ergebnisse für: Jaiswal, Swarna

1

Agro-Food Waste Valorization for Sustainable Bio-Based Pack..:

Carnaval, Luana de S. C. ; Jaiswal, Amit K. ; Jaiswal, Swarna
Journal of Composites Science. 8 (2024) 2 - p. 41 , 2024

Link: https://doi.org/10.3390/..

2

Toward Circular Economy: Potentials of Spent Coffee Grounds..:

Ahmed, Hisham ; Abolore, Rasaq S. ; Jaiswal, Swarna.
Biomass. 4 (2024) 2 - p. 286-312 , 2024

Link: https://doi.org/10.3390/..

3

Cold plasma treatment in food packaging: effects on materia..:

, In: Food Packaging and Preservation,

Chavan, Prasad ; Prendeville, Jack ; Hamid.. - p. 215-234 , 2024

Link: https://doi.org/10.1016/..

4

Lipid incorporated biopolymer based edible films and coatin..:

Devi, L. Susmita ; Jaiswal, Amit K. ; Jaiswal, Swarna
Current Research in Food Science. 8 (2024) - p. 100720 , 2024

Link: https://doi.org/10.1016/..

5

List of contributors:

, In: Applications of Seaweeds in Food and Nutrition,

Adeutnji, Charles Oluwaseun ; Agarwala, Nitin ; Ayyakkalai, Balamurugan... - p. ix-x , 2024

Link: https://doi.org/10.1016/..

6

Carrageenan-based sustainable biomaterials for intelligent ..:

Sabu Mathew, Sneha ; Jaiswal, Amit K. ; Jaiswal, Swarna
Carbohydrate Polymers. 342 (2024) - p. 122267 , 2024

Link: https://doi.org/10.1016/..

7

Pectin/sodium alginate-based active film integrated with mi..:

Hoque, Monjurul ; Babu, Ramesh P. ; McDonagh, Ciara...
International Journal of Biological Macromolecules. 271 (2024) - p. 132414 , 2024

Link: https://doi.org/10.1016/..

8

Natural antimicrobials from fruits and plant extract for fo..:

, In: Food Packaging and Preservation,

Sharma, Shubham ; Perera, Kalpani Y. ; Jaiswal, Amit K.. - p. 133-152 , 2024

Link: https://doi.org/10.1016/..

9

Seaweeds in food contact materials: properties, application..:

, In: Applications of Seaweeds in Food and Nutrition,

Perera, Kalpani Y. ; Sharma, Shubham ; Pradhan, Dileswar.. - p. 289-308 , 2024

Link: https://doi.org/10.1016/..

10

Green and sustainable pretreatment methods for cellulose ex..:

Abolore, Rasaq S. ; Jaiswal, Swarna ; Jaiswal, Amit K.
Carbohydrate Polymer Technologies and Applications. 7 (2024) - p. 100396 , 2024

Link: https://doi.org/10.1016/..

11

List of contributors:

, In: Food Packaging and Preservation,

Akdemir Evrendilek, Gulsun ; Alexa, Elena Alexandra ; Alizadeh, Saeid... - p. ix-x , 2024

Link: https://doi.org/10.1016/..

12

The Potential of Edible Insects as a Safe, Palatable, and S..:

Conway, Ann ; Jaiswal, Swarna ; Jaiswal, Amit K.
Foods. 13 (2024) 3 - p. 387 , 2024

Link: https://doi.org/10.3390/..

13

Application of Sea Fennel's Bioactive Compounds in the Deve..:

Orhotohwo, Oghenetega Lois ; Nartea, Ancuta ; Lucci, Paolo...
Food Bioscience. , 2024

Link: https://doi.org/10.1016/..

14

Extending cheese shelf-life using eco-friendly sodium algin..:

Perera, Kalpani Y. ; Jaiswal, Amit K. ; Jaiswal, Swarna
Food Bioscience. 56 (2023) - p. 103304 , 2023

Link: https://doi.org/10.1016/..

15

Contributors:

, In: Value-Addition in Beverages through Enzyme Technology,

Abolore, Rasaq S. ; Acharya, Prakruti ; Adhikari (Nee Pramanik), Sunita... - p. xi-xiv , 2023

Link: https://doi.org/10.1016/..