E-LIB Suche - Ergebnisse für: Jaspal, Muhammad Hayat

1

Influence of flaxseed-derived diglyceride-based high intern..:

Badar, Iftikhar Hussain ; Wang, Ziyi ; Zhou, Yafei...
Food Chemistry. 456 (2024) - p. 139970 , 2024

Link: https://doi.org/10.1016/..

2

Effect of flaxseed-derived diglyceride-based high internal ..:

Badar, Iftikhar Hussain ; Wang, Ziyi ; Zhou, Yafei...
Meat Science. 212 (2024) - p. 109474 , 2024

Link: https://doi.org/10.1016/..

3

Age, sex, and chilling effects on goat meat:

Farid, Muhammad Umar ; Jaspal, Muhammad Hayat ; Luqman, Nida...
Italian Journal of Food Science. 35 (2023) 4 - p. 12-20 , 2023

Link: https://doi.org/10.15586..

4

Carcass characteristics and prediction of individual cuts a..:

Yar, Muhammad Kashif ; Jaspal, Muhammad Hayat ; Ali, Sher...
Livestock Science. 264 (2022) - p. 105041 , 2022

Link: https://doi.org/10.1016/..

5

Effect of Animal Age, Postmortem Calcium Chloride Marinatio..:

Ijaz, Muawuz ; Jaspal, Muhammad Hayat ; Akram, Muhammad Usman...
Foods. 11 (2022) 20 - p. 3193 , 2022

Link: https://doi.org/10.3390/..

6

Effect of Different Packaging Atmosphere on Microbiological..:

Nauman, Kashif ; Jaspal, Muhammad Hayat ; Asghar, Bilal...
Food Science of Animal Resources. 42 (2022) 1 - p. 153-174 , 2022

Link: https://doi.org/10.5851/..

7

Effect of Packaging Type and Aging on the Meat Quality Char..:

Jaspal, Muhammad Hayat ; Badar, Iftikhar Hussain ; Usman Ghani, Muhammad...
Animals. 12 (2022) 2 - p. 130 , 2022

Link: https://doi.org/10.3390/..

8

Effect of Wet Aging on Color Stability, Tenderness, and Sen..:

Jaspal, Muhammad Hayat ; Badar, Iftikhar Hussain ; Amjad, Osama Bin...
Animals. 11 (2021) 8 - p. 2248 , 2021

Link: https://doi.org/10.3390/..

9

Meat Production and Supply Chain Under COVID-19 Scenario: C..:

Ijaz, Muawuz ; Yar, Muhammad Kashif ; Badar, Iftikhar Hussain...
Frontiers in Veterinary Science. 8 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

10

Effect of oregano essential oil or lactic acid treatments c..:

Jaspal, Muhammad Hayat ; Ijaz, Muawuz ; Haq, Hafiz Anwaar ul...
LWT. 146 (2021) - p. 111459 , 2021

Link: https://doi.org/10.1016/..

11

Effect of Carcass Electrical Stimulation and Suspension Met..:

Jaspal, Muhammad Hayat ; Ijaz, Muawuz ; Akhtar, Muhammad Junaid...
Food Science of Animal Resources. 41 (2021) 1 - p. 34-44 , 2021

Link: https://doi.org/10.5851/..

12

Effect of lactic acid spray on microbial and quality parame..:

Manzoor, Adeel ; Jaspal, Muhammad Hayat ; Yaqub, Tahir...
Meat Science. 159 (2020) - p. 107923 , 2020

Link: https://doi.org/10.1016/..

13

Antioxidant properties of Milk and dairy products: a compre..:

Khan, Imran Taj ; Nadeem, Muhammad ; Imran, Muhammad...
Lipids in Health and Disease. 18 (2019) 1 - p. , 2019

Link: https://doi.org/10.1186/..

14

Effect of Low-Melting Fractions of Milk Fat on Lipolysis of..:

Ahmad, Shakeel ; Nadeem, Muhammad ; Ayaz, Muhammad.
Journal of Food Processing and Preservation. 39 (2015) 6 - p. 2516-2522 , 2015

Link: https://doi.org/10.1111/..

15

Effect of Cattle-Specific Diseases on Carcass Inspection an..:

Yar, Muhammad Kashif ; Mahmood, Mubarik ; Ijaz, Muawuz...
ISBN:978-1-80355-819-6. , 2023

Link: https://mts.intechopen.c..