E-LIB Suche - Ergebnisse für: Jayanty, Sastry

1

Rainier Russet: A Dual Use Russet Potato with Long Tuber Do..:

Blauer, Jacob M. ; Sathuvalli, Vidyasagar ; Charlton, Brian A....
American Journal of Potato Research. 101 (2023) 1 - p. 17-33 , 2023

Link: https://doi.org/10.1007/..

2

Identification of Tropane Alkaloid Chemotypes and Genotypes..:

Kramer, Lawrence ; Jayanty, Sastry ; Reckhow, David A..
J. Amer. Soc. Hort. Sci.. 148 (2023) 6 - p. 304-314 , 2023

Link: https://doi.org/10.21273..

3

The Glycemic Index and Human Health with an Emphasis on Pot..:

Sagili, Venkata Sai ; Chakrabarti, Priyadarshini ; Jayanty, Sastry..
Foods. 11 (2022) 15 - p. 2302 , 2022

Link: https://doi.org/10.3390/..

4

Nutrient Composition of Continuous and Kettle Cooked Potato..:

Kalita, Diganta ; Jayanty, Sastry
Current Research in Nutrition and Food Science Journal. 5 (2017) 2 - p. 75-88 , 2017

Link: https://doi.org/10.12944..

5

Regulation and Function of Arabidopsis JASMONATE ZIM-Domain..:

Chung, Hoo Sun ; Koo, Abraham J.K. ; Gao, Xiaoli...
Plant Physiology. 146 (2008) 3 - p. 952-964 , 2008

Link: https://doi.org/10.1104/..

6

Regulation and Function of Arabidopsis JASMONATE ZIM-Domain..:

Chung, Hoo Sun ; Koo, Abraham J. K. ; Gao, Xiaoli...
Plant Physiology. 146 (2008) 3 - p. 952-964 , 2008

Link: https://www.jstor.org/st..

7

Tomato MAPKs LeMPK1, LeMPK2, and LeMPK3 Function in the Sys..:

Kandoth, Pramod Kaitheri ; Ranf, Stefanie ; Pancholi, Suchita S....
Proceedings of the National Academy of Sciences of the United States of America. 104 (2007) 29 - p. 12205-12210 , 2007

Link: https://www.jstor.org/st..

8

Tomato MAPKs LeMPK1, LeMPK2, and LeMPK3 function in the sys..:

Kandoth, Pramod Kaitheri ; Ranf, Stefanie ; Pancholi, Suchita S....
Proceedings of the National Academy of Sciences. 104 (2007) 29 - p. 12205-12210 , 2007

Link: https://doi.org/10.1073/..

9

Role of β-Oxidation in Jasmonate Biosynthesis and Systemic ..:

Li, Chuanyou ; Schilmiller, Anthony L. ; Liu, Guanghui...
The Plant Cell. 17 (2005) 3 - p. 971-986 , 2005

Link: https://doi.org/10.1105/..

10

Storage temperature, diphenylamine, and pre-storage delay e..:

Watkins, Christopher B ; Nock, Jacqueline F ; Weis, Sarah A..
Postharvest Biology and Technology. 32 (2004) 2 - p. 213-221 , 2004

Link: https://doi.org/10.1016/..

11

In vitro bioaccessibility of biguanide‐related compounds an..:

Raigond, Pinky ; Parmar, Vandana ; Luthra, Satish Kumar...
JSFA reports. 4 (2024) 2 - p. 92-101 , 2024

Link: https://doi.org/10.1002/..

12

Health-Promoting compounds in Potatoes: Tuber exhibiting gr..:

Raigond, Pinky ; Jayanty, Sastry S. ; Parmar, Vandana...
Food Chemistry. 424 (2023) - p. 136368 , 2023

Link: https://doi.org/10.1016/..

13

Compositional Changes in Potato Carbohydrates and Polypheno..:

Thakur, Nitasha ; Raigond, Pinky ; Jayanty, Sastry S....
Starch - Stärke. 74 (2022) 9-10 - p. 2200036 , 2022

Link: https://doi.org/10.1002/..

14

Effect of edible coating on physical and chemical propertie..:

Emragi, Esam ; Kalita, Diganta ; Jayanty, Sastry S.
LWT. 153 (2022) - p. 112580 , 2022

Link: https://doi.org/10.1016/..

15

Open‐ended question method investigation: A study with mash..:

Sharma, Chetan ; Swaney‐Stueve, Marianne ; Chambers IV, Edgar..
Journal of Sensory Studies. 38 (2022) 2 - p. , 2022

Link: https://doi.org/10.1111/..