Jiongping Han
16  Ergebnisse:
Personensuche X
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3

The way of Qu‐making significantly affected the volatile fl..:

Peng, Qi ; Zheng, Huajun ; Meng, Kai...
Food Science & Nutrition.  10 (2022)  7 - p. 2255-2270 , 2022
 
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4

The sensory and flavor characteristics of Shaoxing Huangjiu..:

Shen, Chi ; Zhu, Hongyi ; Zhu, Wenxia...
Food Science & Nutrition.  9 (2021)  11 - p. 6006-6019 , 2021
 
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7

Molecular mechanisms of ferroptosis and its roles in leukem..:

Zhe Chen ; Suying Zheng ; Jiongping Han...
https://www.frontiersin.org/articles/10.3389/fonc.2023.1308869/full.  , 2023
 
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12

Molecular mechanisms of ferroptosis and its roles in leukem..:

Chen, Zhe ; Zheng, Suying ; Han, Jiongping...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10731040/.  , 2023
 
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13

The way of Qu‐making significantly affected the volatile fl..:

Peng, Qi ; Zheng, Huajun ; Meng, Kai...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9281927/.  , 2022
 
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14

The sensory and flavor characteristics of Shaoxing Huangjiu..:

Shen, Chi ; Zhu, Hongyi ; Zhu, Wenxia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8565227/.  , 2021
 
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