E-LIB Suche - Ergebnisse für: João Noronha

1

Evaluation of the Characteristics of Sheep's and Goat's Ice..:

Pires, Arona ; Gomes, David ; Noronha, João...
Foods. 11 (2022) 24 - p. 4091 , 2022

2

Scavenging activity of aminoantipyrines against hydroxyl ra..:

Santos, Pedro M.P. ; Antunes, Alexandra M.M. ; Noronha, João..
European Journal of Medicinal Chemistry. 45 (2010) 6 - p. 2258-2264 , 2010

Link: https://doi.org/10.1016/..

3

Isolation and characterization of a stress-inducible Dunali..:

Ramos, Ana ; Coesel, Sacha ; Marques, Ana...
Applied Microbiology and Biotechnology. 79 (2008) 5 - p. , 2008

Link: https://doi.org/10.1007/..

4

Inverse Superposition for Calculating Food Product Temperat..:

STOFOROS, NIKOLAOS G. ; NORONHA, JOäO ; HENDRICKX, MARC.
Journal of Food Science. 62 (1997) 2 - p. 220-224 , 1997

Link: https://doi.org/10.1111/..

5

A critical analysis of mathematical procedures for the eval..:

Stoforos, Nikolaos G. ; Noronha, João ; Hendrickx, Marc..
Critical Reviews in Food Science and Nutrition. 37 (1997) 5 - p. 411-441 , 1997

Link: https://doi.org/10.1080/..

6

A RESPONSABILIDADE TRABALHISTA DE SÓCIOS, ADMINISTRADORES, ..:

Tupinambá, Carolina ; Otávio de Noronha, João
Revista Eletrônica de Direito Processual. 25 (2024) 1 - p. , 2024

Link: https://doi.org/10.12957..

7

Development of L-Proline-Based Chiral Ionic Liquids for Asy..:

Zalewska, Karolina ; Pinto, Isabel ; Cabrita, Luis...
Catalysts. 13 (2023) 2 - p. 270 , 2023

Link: https://doi.org/10.3390/..

8

Modified Atmosphere Packaging (MAP) for Seaweed Conservatio..:

Moreira-Leite, Bruno ; Antunes, Rafael ; Cotas, João...
Foods. 12 (2023) 14 - p. 2736 , 2023

Link: https://doi.org/10.3390/..

9

Evaluation of Sweat-Sampling Procedures for Human Stress-Bi..:

Nunes, Maria João ; Moura, José J. G. ; Noronha, João Paulo...
Analytica. 3 (2022) 2 - p. 178-194 , 2022

Link: https://doi.org/10.3390/..

10

Bioactivity of Ionic Liquids Based on Valproate in SH-SY5Y ..:

Dias, Ana Rita ; Ferraz, Ricardo ; Costa-Rodrigues, João...
Future Pharmacology. 2 (2022) 3 - p. 320-329 , 2022

Link: https://doi.org/10.3390/..

11

Synthesis and Biological Evaluation of Amphotericin B Formu..:

Ferraz, Ricardo ; Santarém, Nuno ; Santos, Andreia F. M....
Antibiotics. 11 (2022) 12 - p. 1841 , 2022

Link: https://doi.org/10.3390/..

12

LC-MS/MS methodology development and validation for the scr..:

Nunes, M. João ; Paz, Victória ; Cordas, Cristina M...
Analytical Methods. 14 (2022) 9 - p. 935-948 , 2022

Link: https://doi.org/10.1039/..

13

Application of ED-XRF spectra for determination of macroele..:

Milinovic, Jelena ; Figueiredo, Filipe M.J. ; Noronha, João Paulo.
Journal of Food Composition and Analysis. 110 (2022) - p. 104559 , 2022

Link: https://doi.org/10.1016/..

14

Umami taste in edible seaweeds: The current comprehension a..:

Milinovic, Jelena ; Mata, Paulina ; Diniz, Mário.
International Journal of Gastronomy and Food Science. 23 (2021) - p. 100301 , 2021

Link: https://doi.org/10.1016/..

15

Survey of biogenic amines (histamine and spermidine) in com..:

Diniz, Mário Sousa ; Madeira, Carolina ; Noronha, João Paulo
Annals of Medicine. 53 (2021) sup1 - p. , 2021

Link: https://doi.org/10.1080/..