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João Paulo de Lima Ferreira
4198  Ergebnisse:
Personensuche X
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1

Optimization of Extraction Method of Anthocyanins from Red ..:

Araújo, Auryclennedy Calou de ; Gomes, Josivanda Palmeira ; Silva, Francilânia Batista da...
Molecules.  28 (2023)  8 - p. 3549 , 2023
Link: https://doi.org/10.3390/..
 
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2

Use of Inverse Method to Determine Thermophysical Propertie..:

da Silva, Wilton Pereira ; Souto, Leidjane Matos de ; Ferreira, João Paulo de Lima...
Foods.  12 (2023)  10 - p. 2084 , 2023
Link: https://doi.org/10.3390/..
 
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3

The Temperature Influence on Drying Kinetics and Physico-Ch..:

Wanderley, Roberta de Oliveira Sousa ; de Figueirêdo, Rossana Maria Feitosa ; Queiroz, Alexandre José de Melo...
Foods.  12 (2023)  2 - p. 286 , 2023
Link: https://doi.org/10.3390/..
 
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4

Pineapple Peel Flours: Drying Kinetics, Thermodynamic Prope..:

Reis, Carolaine Gomes dos ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Processes.  11 (2023)  11 - p. 3161 , 2023
Link: https://doi.org/10.3390/..
 
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5

Influence of Dehydration Temperature on Obtaining Chia and ..:

Santos, Francislaine Suelia dos ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Foods.  12 (2023)  3 - p. 569 , 2023
Link: https://doi.org/10.3390/..
 
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6

Tropical Red Fruit Blends: The Effect of Combination of Add..:

Paiva, Yaroslávia Ferreira ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Processes.  11 (2023)  3 - p. 888 , 2023
Link: https://doi.org/10.3390/..
 
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7

Mathematical Models to Describe the Foam Mat Drying Process..:

Diógenes, Adelino de Melo Guimarães ; de Figueirêdo, Rossana Maria Feitosa ; Queiroz, Alexandre José de Melo...
Foods.  11 (2022)  12 - p. 1751 , 2022
Link: https://doi.org/10.3390/..
 
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8

Controlled Germination of Faba Beans: Drying, Thermodynamic..:

Amadeu, Lumara Tatiely Santos ; Queiroz, Alexandre José de Melo ; Figueirêdo, Rossana Maria Feitosa de...
Processes.  10 (2022)  8 - p. 1460 , 2022
Link: https://doi.org/10.3390/..
 
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9

Hambúrguer caprino enriquecido com diferentes concentrações..:

Lima, Rafael Ferreira ; Silva, Everton Vieira da ; Paiva, Yaroslávia Ferreira...
Research, Society and Development.  10 (2021)  4 - p. e1510413828 , 2021
Link: https://doi.org/10.33448..
 
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10

Farinha de sementes germinadas de abóbora: Aspectos físicos..:

Amadeu, Lumara Tatiely Santos ; Queiroz, Alexandre José de Melo ; Figueirêdo, Rossana Maria Feitosa de...
Research, Society and Development.  10 (2021)  3 - p. e18810313005 , 2021
Link: https://doi.org/10.33448..
 
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11

Probiotic coating applied to papaya slices for high quality..:

Monteiro, Shênia Santos ; Silva, Wilton Pereira da ; Monteiro, Shirley Santos...
Journal of Food Processing and Preservation.  46 (2021)  1 - p. , 2021
Link: https://doi.org/10.1111/..
 
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12

Utilization of Cumbeba (Tacinga inamoena) Residue: Drying K..:

Ferreira, João Paulo de Lima ; Queiroz, Alexandre José de Melo ; Figueirêdo, Rossana Maria Feitosa de...
Foods.  10 (2021)  4 - p. 788 , 2021
Link: https://doi.org/10.3390/..
 
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13

Solar drying of residue from Brazil nut processing:

Nascimento, Ceila Juvino do ; Oliveira, Maria Helena da Silva ; Santos, Dyego da Costa...
Brazilian Journal of Food Technology.  24 (2021)  - p. , 2021
Link: https://doi.org/10.1590/..
 
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14

Cinética de secagem das sementes da pitaya vermelha (Hyloce..:

Araújo, Karoline Thays Andrade ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Research, Society and Development.  10 (2021)  12 - p. e357101220630 , 2021
Link: https://doi.org/10.33448..
 
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15

Modelagem e propriedades termodinâmicas da secagem de fatia..:

Santos, Dyego da Costa ; Leite, Daniela Dantas de Farias ; Lisbôa, Jemima Ferreira...
Brazilian Journal of Food Technology.  22 (2019)  - p. , 2019
Link: https://doi.org/10.1590/..
 
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