E-LIB Suche - Ergebnisse für: Johnson, Guy H.

1

Dietary Guidelines Meet NOVA: Developing a Menu for A Healt..:

Hess, Julie M. ; Comeau, Madeline E. ; Casperson, Shanon...
The Journal of Nutrition. 153 (2023) 8 - p. 2472-2481 , 2023

Link: https://doi.org/10.1016/..

2

Effectively Prescribing Oral Magnesium Therapy for Hyperten..:

Rosanoff, Andrea ; Costello, Rebecca B. ; Johnson, Guy H.
Nutrients. 13 (2021) 1 - p. 195 , 2021

Link: https://doi.org/10.3390/..

3

Gilbert Antonio (Gil) Leveille, PhD (1934–2019):

Johnson, Guy H
The Journal of Nutrition. 150 (2020) 5 - p. 973-976 , 2020

Link: https://doi.org/10.1093/..

4

Sodium in the food supply: challenges and opportunities:

DeSimone, John A ; Beauchamp, Gary K ; Drewnowski, Adam.
Nutrition Reviews. 71 (2013) 1 - p. 52-59 , 2013

Link: https://doi.org/10.1111/..

5

Effect of Dietary Linoleic Acid on Markers of Inflammation ..:

Johnson, Guy H. ; Fritsche, Kevin
Journal of the Academy of Nutrition and Dietetics. 112 (2012) 7 - p. 1029-1041.e15 , 2012

Link: https://doi.org/10.1016/..

6

Snacking Definitions: Impact on Interpretation of the Liter..:

Johnson, Guy H. ; Anderson, G. Harvey
Critical Reviews in Food Science and Nutrition. 50 (2010) 9 - p. 848-871 , 2010

Link: https://doi.org/10.1080/..

7

Dietary Modeling Shows that the Substitution of Canola Oil ..:

Johnson, Guy H. ; Keast, Debra R. ; Kris-Etherton, Penny M.
Journal of the American Dietetic Association. 107 (2007) 10 - p. 1726-1734 , 2007

Link: https://doi.org/10.1016/..

8

Healthy Weight for Kids:

MYERS, ESTHER F. ; SHELKE, KANTHA ; JOHNSON, GUY H.
Journal of the American Dietetic Association. 102 (2002) 5 - p. 727-728 , 2002

Link: https://doi.org/10.1016/..

9

ADAF takes first steps toward childhood healthy weight init..:

MYERS, ESTHER F ; JOHNSON, GUY H
Journal of the American Dietetic Association. 101 (2001) 5 - p. 588 , 2001

Link: https://doi.org/10.1016/..

10

Bioavailability of iron in cereals:

Johnson, Guy H. ; Purvis, George A.
The Journal of Pediatrics. 111 (1987) 4 - p. 635 , 1987

Link: https://doi.org/10.1016/..

11

What Babies Really Eat:

Johnson, Guy H. ; Purvis, George A. ; Wallace, Robert D.
Nutrition Today. 18 (1983) 1 - p. 16 , 1983

Link: https://doi.org/10.1097/..

12

What Nutrients Do Our Infants Really Get?:

JOHNSON, GUY H. ; PURVIS, GEORGE A. ; WALLACE, ROBERT D.
Nutrition Today. 16 (1981) 4 - p. 4-10 , 1981

Link: https://doi.org/10.1097/..

13

Nutritional Implications of the Maillard Reaction. The Meta..:

Johnson, Guy H. ; Baker, David H. ; Perkins, Edward G.
The Journal of Nutrition. 109 (1979) 4 - p. 590-596 , 1979

Link: https://doi.org/10.1093/..

14

Nutritional Implications of the Maillard Reaction: the Avai..:

Johnson, Guy H. ; Baker, David H. ; Perkins, Edward G.
The Journal of Nutrition. 107 (1977) 9 - p. 1659-1664 , 1977

Link: https://doi.org/10.1093/..

15

Effectively Prescribing Oral Magnesium Therapy for Hyperten..:

Rosanoff, Andrea ; Costello, Rebecca B ; Johnson, Guy H
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7827637/. , 2021

Link: http://www.ncbi.nlm.nih...