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Juan, Wenyen
63  Ergebnisse:
Personensuche X
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1

P14-040-23 Sources of Protein Intake by U.S. Population, Na..:

Juan, WenYen ; Zhou, Lirong ; Hryshko, Jeanmaire
Current Developments in Nutrition.  7 (2023)  - p. 100654 , 2023
Link: https://doi.org/10.1016/..
 
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2

Meeting the Healthy People 2030 Added Sugars Target:

Stowe, Ellen W. ; Moore, Latetia V. ; Hamner, Heather C....
American Journal of Preventive Medicine.  65 (2023)  1 - p. 4-11 , 2023
Link: https://doi.org/10.1016/..
 
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3

Fires in Waste Treatment Facilities: Challenges and Solutio..:

Juan, Wen-Yen ; Wu, Chia-Lung ; Liu, Fan-Wei.
Sustainability.  15 (2023)  12 - p. 9756 , 2023
Link: https://doi.org/10.3390/..
 
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4

Healthy Eating Index-2015 Scores Vary by Types of Food Outl..:

Vinyard, Magdalena ; Zimmer, Meghan ; Herrick, Kirsten A....
Nutrients.  13 (2021)  8 - p. 2717 , 2021
Link: https://doi.org/10.3390/..
 
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5

Demographic, Physiologic, and Lifestyle Characteristics Obs..:

Fazili, Zia ; Sternberg, Maya R ; Potischman, Nancy...
The Journal of Nutrition.  150 (2020)  4 - p. 851-860 , 2020
Link: https://doi.org/10.1093/..
 
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6

Methodology used to modernize the reference amounts customa..:

Juan, WenYen ; Ferguson, Martine ; Boyer, Marc..
Journal of Food Composition and Analysis.  83 (2019)  - p. 103297 , 2019
Link: https://doi.org/10.1016/..
 
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7

Folate status in the US population 20 y after the introduct..:

Pfeiffer, Christine M ; Sternberg, Maya R ; Zhang, Mindy...
The American Journal of Clinical Nutrition.  110 (2019)  5 - p. 1088-1097 , 2019
Link: https://doi.org/10.1093/..
 
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8

Nutrient intake disparities in the US: modeling the effect ..:

Conrad, Zach ; Johnson, LuAnn K. ; Roemmich, James N...
Nutrition Journal.  17 (2018)  1 - p. , 2018
Link: https://doi.org/10.1186/..
 
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9

Time Trends and Patterns of Reported Egg Consumption in the..:

Jahns, Lisa ; Conrad, Zach ; Johnson, LuAnn K..
The FASEB Journal.  31 (2017)  S1 - p. , 2017
Link: https://doi.org/10.1096/..
 
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10

Nutrient Inadequacy Among Nutritionally Vulnerable Populati..:

Conrad, Zach ; Johnson, LuAnn K ; Juan, WenYen..
The FASEB Journal.  31 (2017)  S1 - p. , 2017
Link: https://doi.org/10.1096/..
 
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11

Time Trends and Patterns of Reported Egg Consumption in the..:

Conrad, Zach ; Johnson, LuAnn K. ; Roemmich, James N...
Nutrients.  9 (2017)  4 - p. 333 , 2017
Link: https://doi.org/10.3390/..
 
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12

Modeled changes in US sodium intake from reducing sodium co..:

Cogswell, Mary E ; Patel, Sheena M ; Yuan, Keming...
The American Journal of Clinical Nutrition.  106 (2017)  2 - p. 530-540 , 2017
Link: https://doi.org/10.3945/..
 
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13

Variation in the iodine concentrations of foods: considerat..:

Carriquiry, Alicia L ; Spungen, Judith H ; Murphy, Suzanne P...
The American Journal of Clinical Nutrition.  104 (2016)  suppl_3 - p. 877S-887S , 2016
Link: https://doi.org/10.3945/..
 
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14

Usage and Understanding of Serving Size Information on Food..:

Zhang, Yuanting ; Kantor, Mark A. ; Juan, WenYen
American Journal of Health Promotion.  30 (2016)  3 - p. 181-187 , 2016
Link: https://doi.org/10.4278/..
 
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15

Comparison of 2 methods for estimating the prevalences of i..:

Juan, WenYen ; Trumbo, Paula R ; Spungen, Judith H...
The American Journal of Clinical Nutrition.  104 (2016)  suppl_3 - p. 888S-897S , 2016
Link: https://doi.org/10.3945/..
 
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