E-LIB Suche - Ergebnisse für: KOUAME, Giraud Djè

1

Biochemical Composition and Anti-anemic Potential of Solanu..:

GBOGBO, MOUSSA ; AGBO, Adouko Edith ; KOUAME, Giraud Djè..
Asian Journal of Agriculture and Food Sciences. 9 (2021) 4 - p. , 2021

Link: https://doi.org/10.24203..

2

Biochemical Composition and Anti-anemic Potential of Solanu..:

GBOGBO, MOUSSA ; AGBO, Adouko Edith ; KOUAME, Giraud Djè..
https://www.ajouronline.com/index.php/AJAFS/article/view/6711/3656. , 2021

Link: https://www.ajouronline...

3

ANTI-INFLAMMATORY EFFECTS OF AN AQUEOUS EXTRACT OF JUSTICIA..:

WENCESLAS, KOUAME DJÈ KOUAMÉ ; FRÉDÉRIC, N'DIA KOUADIO ; LÉANDRE, KOUAKOU KOUAKOU.
Asian Journal of Pharmaceutical and Clinical Research. , 2021

Link: https://doi.org/10.22159..

4

Biochemical and microbiological characterization of "Soumba..:

Kouamé, Kohi Alfred ; Bouatenin, Koffi Maïzan Jean-Paul ; Coulibaly, Wahauwouélé Hermann.
The North African Journal of Food and Nutrition Research; January - June: 2021. 5 (2021) 11 - p. 35-42 , 2021

Link: https://doi.org/10.51745..

5

Effects of bacterial biopesticides on some physico-chemical..:

Kohi Alfred, Kouamé ; Yapi Eric, Yapi ; Mathias, N'Cho...
Cogent Food & Agriculture. 6 (2020) 1 - p. 1858533 , 2020

Link: https://doi.org/10.1080/..

6

Assessment of safety risks associated with pork meat sold o..:

Alfred, Kouame Kohi ; Jean-Paul, Bouatenin Koffi Maïzan ; Hermann, Coulibaly Wahauwouélé..
Heliyon. 5 (2019) 7 - p. e02172 , 2019

Link: https://doi.org/10.1016/..

7

Excretion of β-glucosidase and pectinase by microorganisms ..:

Bouatenin, Koffi Maïzan Jean-Paul ; Theodore, Djeni N. ; Alfred, Kouame K...
Biocatalysis and Agricultural Biotechnology. 20 (2019) - p. 101217 , 2019

Link: https://doi.org/10.1016/..

8

Microbiological and chemical hazards of commercial attieke ..:

Alfred, Kouamé Kohi ; Jean Paul, Bouatenin Koffi Maizan ; Théodore, Djeni N'dede.
Food Quality and Safety. 3 (2019) 3 - p. 187-190 , 2019

Link: https://doi.org/10.1093/..

9

Perimeters of Protection Demarcation for New Boreholes of B..:

Jean, Kouamé Kan ; Etienne, Aké Gabriel ; Kouadio, Koblan Armel..
Journal of Geoscience and Environment Protection. 5 (2017) 11 - p. 118-138 , 2017

Link: https://doi.org/10.4236/..

10

Assessment of some biochemical parameters of apple juices f..:

DABONNE, Soumaila ; Naka, Touré ; Martin, Djè Kouakou.
JOURNAL OF ADVANCES IN AGRICULTURE. 5 (2015) 2 - p. 621-633 , 2015

Link: https://doi.org/10.24297..

11

Dynamics of microbial populations and metabolites of fermen..:

Djeni, Theodore N. ; Keisam, Santosh ; Kouame, Karen H....
Frontiers in Microbiology. 13 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

12

Detection of spoilage-causing yeasts and bacteria in tchapa..:

Attchelouwa, C.K. ; Kouakou-Kouamé, C.A. ; Ouattara, L....
Letters in Applied Microbiology. 75 (2022) 1 - p. 135-144 , 2022

Link: https://doi.org/10.1111/..

13

Production of Attieke by the Technique of Drying of Cassava..:

Bouatenin, Koffi Maïzan Jean-Paul ; Kouame, Kohi Alfred ; Djeni, N'dédé Theodore...
Journal of Food Quality. 2021 (2021) - p. 1-7 , 2021

Link: https://doi.org/10.1155/..

14

Phenotypic characterization of indigenous Saccharomyces cer..:

Tra Bi, Charles Y. ; Kouakou-Kouamé, Clémentine A. ; N'guessan, Florent K...
World Journal of Microbiology and Biotechnology. 37 (2021) 2 - p. , 2021

Link: https://doi.org/10.1007/..

15

Volatile compounds of traditional sorghum beer (tchapalo) p..:

Coulibaly, Wahauwouélé Hermann ; Bouatenin, Koffi Maïzan Jean-Paul ; Boli, Zamble Bi Irié Abel...
World Journal of Microbiology and Biotechnology. 37 (2021) 5 - p. , 2021

Link: https://doi.org/10.1007/..