E-LIB Suche - Ergebnisse für: Káš, Jan

1

Preparative Organic Chemistry:

Boschke, Friedrich L ; Kosower, Edward M ; Káš, Jan... - (Topics in Current Chemistry, 112). Reprint 2021 . , [2022]

Link: https://doi.org/10.1515/..

2

Guest editorial: Biotechnology novelties:

Káš, Jan ; Chisti, Yusuf
Biotechnology Advances. 58 (2022) - p. 107945 , 2022

Link: https://doi.org/10.1016/..

3

Guest Editorial Prospects in Biotechnology:

Kas, Jan ; Chisti, Yusuf
Biotechnology Advances. 36 (2018) 3 - p. 555-556 , 2018

Link: https://doi.org/10.1016/..

4

Effect of corn silage treatment with preservative and fungi..:

Pokorná, Dana ; Zábranská, Jana ; Malík, Stanislav.
New Biotechnology. 33 (2016) - p. S87 , 2016

Link: https://doi.org/10.1016/..

5

BioTech 2014 and 6th Czech–Swiss Biotechnology Symposium:

Kas, Jan ; Chisti, Yusuf
Biotechnology Advances. 33 (2015) 6 - p. 993 , 2015

Link: https://doi.org/10.1016/..

6

Symposium BIOTECH 2011 in Prague and its postsymposium in O..:

Káš, Jan
Biotechnology Advances. 31 (2013) 1 - p. 1 , 2013

Link: https://doi.org/10.1016/..

7

Enhanced metallosorption by engineered Saccharomyces cerevi..:

Kotrba, Pavel ; Kas, Jan ; Ruml, Tomas
Journal of Biotechnology. 136 (2008) - p. S702 , 2008

Link: https://doi.org/10.1016/..

8

A new method of age estimation based on the changes in huma..:

Sajdok, Jiří ; Pilin, Alexander ; Pudil, František..
Forensic Science International. 156 (2006) 2-3 - p. 245-249 , 2006

Link: https://doi.org/10.1016/..

9

Application of ionising radiation for the stabilisation of ..:

Plaček, Vít ; Vacek, Karel ; Káš, Jan...
Czech Journal of Food Sciences. 23 (2005) 3 - p. 111-115 , 2005

Link: https://doi.org/10.17221..

10

INFLUENCE OF PHOSPHORYLATION ON PROTEOLYTIC CLEAVAGE:

Hynek, Radovan ; Zuzalkova, Lenka ; Sikac, Zdenek.
Journal of Liquid Chromatography & Related Technologies. 25 (2002) 13-15 - p. 2307-2314 , 2002

Link: https://doi.org/10.1081/..

11

Evaluation of toxicity of pesticides and their biodegradati..:

Forman, Stanislav ; Novák, Jaroslav ; Tykva, Richard...
Chemosphere. 46 (2002) 2 - p. 209-217 , 2002

Link: https://doi.org/10.1016/..

12

DEGREE OF PHOSPHORYLATION OF PEPSINOGEN IN GASTRIC CANCER:

Hynek, Radovan ; Vankova, Hana ; Tesarova, Marketa.
Journal of Liquid Chromatography & Related Technologies. 24 (2001) 18 - p. 2801-2814 , 2001

Link: https://doi.org/10.1081/..

13

Purification and characterisation of rape seed phospholipas..:

Novotná, Zuzana ; Káš, Jan ; Daussant, Jean..
Plant Physiology and Biochemistry. 37 (1999) 7-8 - p. 531-537 , 1999

Link: https://doi.org/10.1016/..

14

Fibre optic biosensor for the determination of d-glucose ba..:

Chudobová, Ivana ; Vrbová, Eva ; Kodíček, Milan..
Analytica Chimica Acta. 319 (1996) 1-2 - p. 103-110 , 1996

Link: https://doi.org/10.1016/..

15

Teaching technical (applied) biochemistry:

Káš, Jan
Biochemical Education. 20 (1992) 2 - p. 75-77 , 1992

Link: https://doi.org/10.1016/..