Kadim, Isam
70  Ergebnisse:
Personensuche X
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5

Assessment of genetic diversity and conservation priority o..:

Al-Qamashoui, Badar ; Simianer, Henner ; Kadim, Isam.
Tropical Animal Health and Production.  46 (2014)  5 - p. 747-752 , 2014
 
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6

Quality Characteristics of Broiler Chicken Meat on Salt at ..:

Mothershaw, Ann S. ; Gaffer, Taghreed ; Kadim, Isam...
International Journal of Food Properties.  12 (2009)  3 - p. 681-690 , 2009
 
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7

The Welfare of Dromedary Camels at Slaughter:

, In: Animal Welfare; Dromedary Camel Behavior and Welfare,
 
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9

The effects of green tea in the diet of broilers challenged..:

Jelveh, Keyvan ; Rasouli, Behrouz ; Kadim, Isam T....
Veterinary Medicine and Science.  8 (2022)  6 - p. 2511-2520 , 2022
 
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15

Camel Carcass and Meat Quality Characteristics:

, In: More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet,
Kadim, Isam T. ; Purchas, Roger - p. 69-94 , 2019
 
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