Kafkaletou, Mina
31  Ergebnisse:
Personensuche X
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3

Correction to: Peel colour and flesh phenolic compounds at ..:

Karantzi, Athanasia D. ; Kafkaletou, Mina ; Christopoulos, Miltiadis V..
Journal of Food Measurement and Characterization.  16 (2022)  4 - p. 3311-3314 , 2022
 
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6

Peel colour and flesh phenolic compounds at ripening stages..:

Karantzi, Athanasia D. ; Kafkaletou, Mina ; Christopoulos, Miltiadis V..
Journal of Food Measurement and Characterization.  15 (2021)  2 - p. 2049-2063 , 2021
 
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12

The paradox of oleuropein increase in harvested olives (Ole..:

Kafkaletou, Mina ; Tsantili, Eleni
Journal of Plant Physiology.  224-225 (2018)  - p. 132-136 , 2018
 
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14

Phenotypic characterization of qualitative parameters and a..:

Drogoudi, Pavlina ; Gerasopoulos, Dimitrios ; Kafkaletou, Mina.
Journal of the Science of Food and Agriculture.  97 (2017)  10 - p. 3374-3383 , 2017
 
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15

Short-term treatments with high CO2and low O2concentrations..:

Kafkaletou, Mina ; Christopoulos, Miltiadis V ; Tsantili, Eleni
Journal of the Science of Food and Agriculture.  97 (2017)  15 - p. 5194-5201 , 2017
 
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