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Kalt, Wilhelmina
50  Ergebnisse:
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1

Cognitive performance in relation to urinary anthocyanins a..:

Krikorian, Robert ; Kalt, Wilhelmina ; McDonald, Jane E....
Journal of Functional Foods.  64 (2020)  - p. 103667 , 2020
Link: https://doi.org/10.1016/..
 
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2

Recent Research on the Health Benefits of Blueberries and T..:

Kalt, Wilhelmina ; Cassidy, Aedin ; Howard, Luke R...
Advances in Nutrition.  11 (2020)  2 - p. 224-236 , 2020
Link: https://doi.org/10.1093/..
 
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3

Anthocyanins and Their C6-C3-C6 Metabolites in Humans and A..:

Kalt, Wilhelmina
Molecules.  24 (2019)  22 - p. 4024 , 2019
Link: https://doi.org/10.3390/..
 
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4

Cognitive response to fish oil, blueberry, and combined sup..:

McNamara, Robert K. ; Kalt, Wilhelmina ; Shidler, Marcelle D....
Neurobiology of Aging.  64 (2018)  - p. 147-156 , 2018
Link: https://doi.org/10.1016/..
 
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5

Flavonoid Metabolites in Human Urine during Blueberry Antho..:

Kalt, Wilhelmina ; McDonald, Jane E. ; Liu, Yan.
Journal of Agricultural and Food Chemistry.  65 (2017)  8 - p. 1582-1591 , 2017
Link: https://doi.org/10.1021/..
 
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6

Fermented blueberry juice extract and its specific fraction..:

Sánchez-Villavicencio, Mayra L. ; Vinqvist-Tymchuk, Melinda ; Kalt, Wilhelmina...
BMC Complementary and Alternative Medicine.  17 (2017)  1 - p. , 2017
Link: https://doi.org/10.1186/..
 
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7

Human anthocyanin bioavailability: effect of intake duratio..:

Kalt, Wilhelmina ; McDonald, Jane E. ; Vinqvist-Tymchuk, Melinda R...
Food & Function.  8 (2017)  12 - p. 4563-4569 , 2017
Link: https://doi.org/10.1039/..
 
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8

Phenolic compounds isolated from fermented blueberry juice ..:

Nachar, Abir ; Eid, Hoda M. ; Vinqvist-Tymchuk, Melinda...
BMC Complementary and Alternative Medicine.  17 (2017)  1 - p. , 2017
Link: https://doi.org/10.1186/..
 
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9

Unraveling Anthocyanin Bioavailability for Human Health:

Lila, Mary Ann ; Burton-Freeman, Britt ; Grace, Mary.
Annual Review of Food Science and Technology.  7 (2016)  1 - p. 375-393 , 2016
Link: https://doi.org/10.1146/..
 
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10

Quantitative changes in proteins responsible for flavonoid ..:

Song, Jun ; Du, Lina ; Li, Li...
Journal of Proteomics.  122 (2015)  - p. 1-10 , 2015
Link: https://doi.org/10.1016/..
 
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11

Blueberry Effects on Dark Vision and Recovery after Photobl..:

Kalt, Wilhelmina ; McDonald, Jane E. ; Fillmore, Sherry A. E..
Journal of Agricultural and Food Chemistry.  62 (2014)  46 - p. 11180-11189 , 2014
Link: https://doi.org/10.1021/..
 
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12

Blueberry polyphenols prevent cardiomyocyte death by preven..:

Louis, Xavier Lieben ; Thandapilly, Sijo Joseph ; Kalt, Wilhelmina...
Food & Function.  5 (2014)  8 - p. 1785 , 2014
Link: https://doi.org/10.1039/..
 
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13

Anthocyanin Metabolites Are Abundant and Persistent in Huma..:

Kalt, Wilhelmina ; Liu, Yan ; McDonald, Jane E...
Journal of Agricultural and Food Chemistry.  62 (2014)  18 - p. 3926-3934 , 2014
Link: https://doi.org/10.1021/..
 
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14

Elucidation of Glucose Homeostasis and Bioassay-Guided Frac..:

Nachar, Abir ; Vinqvist, Melinda ; Musallam, Lina...
Canadian Journal of Diabetes.  37 (2013)  - p. S68 , 2013
Link: https://doi.org/10.1016/..
 
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15

Prophylactic neuroprotection by blueberry-enriched diet in ..:

Tremblay, François ; Waterhouse, Jenna ; Nason, Janette.
The Journal of Nutritional Biochemistry.  24 (2013)  4 - p. 647-655 , 2013
Link: https://doi.org/10.1016/..
 
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