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Kang, Moon Seok
17734  Ergebnisse:
Personensuche X
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1

Comparative study on the effects of grain blending on funct..:

Han, Narae ; Woo, Koan Sik ; Lee, Jin Young...
Scientific Reports.  14 (2024)  1 - p. , 2024
Link: https://doi.org/10.1038/..
 
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2

Comprehensive study on the inhibition mechanism of alpha-gl..:

Lee, Jin Young ; Lee, Hoe-Suk ; Lee, Yu-Young...
Biotechnology and Bioprocess Engineering.  29 (2024)  2 - p. 413-425 , 2024
Link: https://doi.org/10.1007/..
 
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3

Physicochemical Properties of Proteins Extracted from in De..:

Kim, Hyun-Joo ; Han, Narae ; Lee, Seonmin...
Journal of the Korean Society of Food Science and Nutrition.  52 (2023)  6 - p. 598-604 , 2023
Link: https://doi.org/10.3746/..
 
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4

Effect of Electron-Beam Irradiation on Functional Compounds..:

Han, Narae ; Lee, Jin Young ; Kim, Mihyang...
Molecules.  28 (2023)  21 - p. 7258 , 2023
Link: https://doi.org/10.3390/..
 
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5

Comparison of Lipid-Related Compounds in Wheat Cultivars an..:

Kim, Sojin ; Kim, Kyeong-Hoon ; Kim, Kyeong-Min...
Journal of the Korean Society of Food Science and Nutrition.  51 (2022)  8 - p. 789-796 , 2022
Link: https://doi.org/10.3746/..
 
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6

Comparison of Physicochemical Characteristics, Functional C..:

Han, Narae ; Woo, Koan Sik ; Lee, Jin Young...
Journal of the Korean Society of Food Science and Nutrition.  51 (2022)  5 - p. 428-438 , 2022
Link: https://doi.org/10.3746/..
 
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7

Effect of Atmospheric-Pressure Plasma on Functional Compoun..:

Han, Narae ; Kim, Jinwoo ; Bae, Jin Hee...
Antioxidants.  11 (2022)  11 - p. 2214 , 2022
Link: https://doi.org/10.3390/..
 
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8

Comparison of Physicochemical Properties of Seed Protein in..:

Kim, Hyun-Joo ; Seo, Jung Hyun ; Won, Dong Jae...
Journal of the Korean Society of Food Science and Nutrition.  51 (2022)  10 - p. 1048-1055 , 2022
Link: https://doi.org/10.3746/..
 
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9

Physicochemical Qualities and Physiological Activities of B..:

Lee, Jin Young ; Woo, Koan Sik ; Seo, Jeong Hyun...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  1 - p. 29-35 , 2021
Link: https://doi.org/10.3746/..
 
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10

Comparison of Functional Components and Physiological Activ..:

Kim, Hyun-Joo ; Kim, Min Young ; Lee, Byong Won...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  9 - p. 936-942 , 2021
Link: https://doi.org/10.3746/..
 
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11

A split-face study of moisturizer containing Centella asiat..:

Kang, Moon Seok ; Park, Kyong Chan ; Nam, Seung Min
Archives of Aesthetic Plastic Surgery.  27 (2021)  2 - p. 56-60 , 2021
Link: https://doi.org/10.14730..
 
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12

Functional Compounds and Physiological Activities of Proso ..:

Kim, Hyun-Joo ; Woo, Koan Sik ; Lee, Jin Young...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  7 - p. 692-698 , 2021
Link: https://doi.org/10.3746/..
 
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13

Functional Components and Antioxidant Activities by Tempera..:

Lee, Yu-Young ; Son, Yurim ; Kang, Moon Seok...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  11 - p. 1161-1167 , 2021
Link: https://doi.org/10.3746/..
 
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14

A split-face study evaluating the efficacy of a topical ant..:

Kang, Moon Seok ; Kim, Jun Hyun ; Nam, Seung Min.
Archives of Aesthetic Plastic Surgery.  27 (2021)  3 - p. 100-105 , 2021
Link: https://doi.org/10.14730..
 
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15

Functional Compounds and Physiological Activities of Foxtai..:

Won, Dong-Jae ; Woo, Koan Sik ; Lee, Jin Young...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  11 - p. 1152-1160 , 2021
Link: https://doi.org/10.3746/..
 
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