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Kazakova, Adriana
29  Ergebnisse:
Personensuche X
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1

Effect of Gamma Irradiation on Fat Content, Fatty Acids, An..:

Momchilova, Svetlana ; Kazakova, Adriana ; Taneva, Sabina...
Molecules.  28 (2023)  3 - p. 1439 , 2023
Link: https://doi.org/10.3390/..
 
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2

Effect of Gamma Irradiation on Fat Content, Fatty Acids, An..:

Momchilova, Svetlana ; Kazakova, Adriana ; Taneva, Sabina...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9920200/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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3

Mestranol moieties clicked to Zn(II)phthalocyanine for cont..:

Vanya, Mantareva ; Meliha, Syuleyman ; Adriana, Slavova-Kazakova..
Archives of Biotechnology and Biomedicine.  5 (2021)  1 - p. 041-048 , 2021
Link: https://doi.org/10.29328..
 
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4

Phenolic Profile and Antioxidant Potential of Beverages fro..:

Janiak, Michał Adam ; Karamać, Magdalena ; Sulewska, Katarzyna...
Processes.  11 (2023)  11 - p. 3205 , 2023
Link: https://doi.org/10.3390/..
 
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5

Synergistic, additive, and antagonistic antioxidant effects..:

Slavova-Kazakova, Adriana ; Janiak, Michał A. ; Sulewska, Katarzyna..
Food Chemistry.  360 (2021)  - p. 129994 , 2021
Link: https://doi.org/10.1016/..
 
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6

Effects of γ-Irradiation of Wild Thyme (Thymus serpyllum L...:

Janiak, Michał ; Slavova-Kazakova, Adriana ; Kancheva, Vessela...
Polish Journal of Food and Nutrition Sciences.  67 (2017)  4 - p. 309-315 , 2017
Link: https://doi.org/10.1515/..
 
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7

Effects of Gamma-Irradiation on the Antioxidant Potential o..:

Janiak, Michał Adam ; Slavova-Kazakova, Adriana ; Karamać, Magdalena...
Natural Product Communications.  12 (2017)  2 - p. 1934578X1701200 , 2017
Link: https://doi.org/10.1177/..
 
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8

Kinetics of curcumin oxidation by 2,2-diphenyl-1-picrylhydr..:

Foti, Mario C. ; Slavova-Kazakova, Adriana ; Rocco, Concetta.
Organic & Biomolecular Chemistry.  14 (2016)  35 - p. 8331-8337 , 2016
Link: https://doi.org/10.1039/..
 
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9

Antioxidant Activity of Flaxseed Extracts in Lipid Systems:

Slavova-Kazakova, Adriana ; Karamać, Magdalena ; Kancheva, Vessela.
Molecules.  21 (2015)  1 - p. 17 , 2015
Link: https://doi.org/10.3390/..
 
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10

Protective effects of equimolar mixtures of monomer and dim..:

Kancheva, Vessela ; Slavova-Kazakova, Adriana ; Fabbri, Davide...
Food Chemistry.  157 (2014)  - p. 263-274 , 2014
Link: https://doi.org/10.1016/..
 
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11

Effect of Gamma Irradiation on Fat Content, Fatty Acids, An..:

Svetlana Momchilova ; Adriana Kazakova ; Sabina Taneva...
https://www.mdpi.com/1420-3049/28/3/1439.  , 2023
Link: https://doi.org/10.3390/..
 
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12

Effect of Gamma Irradiation on Fat Content, Fatty Acids, An..:

Svetlana Momchilova ; Adriana Kazakova ; Sabina Taneva...
Natural Products Chemistry.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Natural Chain-Breaking Antioxidants and Their Synthetic Ana..:

Kancheva, Vessela D. ; Dettori, Maria Antonietta ; Fabbri, Davide...
Antioxidants.  10 (2021)  4 - p. 624 , 2021
Link: https://doi.org/10.3390/..
 
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14

Protective effects of 4-methylcoumarins and related compoun..:

Kancheva, Vessela D. ; Slavova-Kazakova, Adriana K. ; Angelova, Silvia E....
Biochimie.  140 (2017)  - p. 133-145 , 2017
Link: https://doi.org/10.1016/..
 
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15

Antioxidant potential of curcumin-related compounds studied..:

Slavova-Kazakova, Adriana K ; Angelova, Silvia E ; Veprintsev, Timur L...
Beilstein Journal of Organic Chemistry.  11 (2015)  - p. 1398-1411 , 2015
Link: https://doi.org/10.3762/..
 
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