E-LIB Suche - Ergebnisse für: Kendall, Patricia L.

1

Aceptabilidad de lechuga de hoja fresca troceada, tratada c..:

Esparza-Rivera, Juan Ramón ; Navarro Bravo, Agustín ; Kendall, Patricia...
Revista Mexicana de Ciencias Agrícolas. 4 (2018) 5 - p. 767-778 , 2018

Link: https://doi.org/10.29312..

2

Food Safety Instruction Improves Knowledge and Behavior Ris..:

Kendall, Patricia ; Scharff, Robert ; Baker, Susan...
Maternal and Child Health Journal. 21 (2017) 8 - p. 1686-1698 , 2017

Link: https://doi.org/10.1007/..

3

Healthy Baby, Healthy Me Food Safety Curriculum:

Baker, Susan S. ; Kendall, Patricia ; Frey, Kristen...
Journal of Nutrition Education and Behavior. 46 (2014) 6 - p. 629-631 , 2014

Link: https://doi.org/10.1016/..

4

Nurses and Dietitians Differ in Food Safety Information Pro..:

Buffer, Janet ; Kendall, Patricia ; Medeiros, Lydia..
Journal of Nutrition Education and Behavior. 45 (2013) 2 - p. 102-108 , 2013

Link: https://doi.org/10.1016/..

5

Probabilistic Models for the Prediction of Target Growth In..:

Yoon, Yohan ; Geornaras, Ifigenia ; Scanga, John A....
Journal of Food Science. 76 (2011) 6 - p. , 2011

Link: https://doi.org/10.1111/..

6

CONSUMER HEDONIC EVALUATION OF EIGHT FRESH SPECIALTY LEAFY ..:

FOULADKHAH, ALIYAR ; BUNNING, MARISA ; STONE, MARTHA...
Journal of Sensory Studies. 26 (2011) 3 - p. 175-183 , 2011

Link: https://doi.org/10.1111/..

7

Effects of Seasonal Variation on Sensory Properties and Tot..:

Bunning, Marisa L. ; Kendall, Patricia A. ; Stone, Martha B...
Journal of Food Science. 75 (2010) 3 - p. , 2010

Link: https://doi.org/10.1111/..

8

Cultivar choice provides options for local production of or..:

Aldrich, Heather Troxell ; Salandanan, Karen ; Kendall, Patricia...
Journal of the Science of Food and Agriculture. 90 (2010) 15 - p. 2548-2555 , 2010

Link: https://doi.org/10.1002/..

9

Reduction of Listeria monocytogenes on frankfurters treated..:

Byelashov, Oleksandr A. ; Daskalov, Hristo ; Geornaras, Ifigenia...
Food Microbiology. 27 (2010) 6 - p. 783-790 , 2010

Link: https://doi.org/10.1016/..

10

Modeling the Effect of Marination and Temperature on Salmon..:

Yoon, Yohan ; Geornaras, Ifigenia ; Kendall, Patricia A..
Journal of Food Science. 74 (2009) 4 - p. , 2009

Link: https://doi.org/10.1111/..

11

Antilisterial activities of salad dressings, without or wit..:

Shen, Cangliang ; Geornaras, Ifigenia ; Kendall, Patricia A..
International Journal of Food Microbiology. 132 (2009) 1 - p. 9-13 , 2009

Link: https://doi.org/10.1016/..

12

Microwave Oven Heating for Inactivation of Listeria Monocyt..:

Rodríguez‐Marval, Mawill ; Geornaras, Ifigenia ; Kendall, Patricia A....
Journal of Food Science. 74 (2009) 8 - p. , 2009

Link: https://doi.org/10.1111/..

13

Effect of fat content on survival of Listeria monocytogenes..:

Barmpalia-Davis, Ioanna M. ; Geornaras, Ifigenia ; Kendall, Patricia A..
Food Microbiology. 26 (2009) 5 - p. 483-490 , 2009

Link: https://doi.org/10.1016/..

14

Heat and acid tolerance of Listeria monocytogenes after exp..:

Skandamis, Panagiotis N. ; Yoon, Yohan ; Stopforth, Jarret D...
Food Microbiology. 25 (2008) 2 - p. 294-303 , 2008

Link: https://doi.org/10.1016/..

15

Online Continuing Education Course Enhances Nutrition and H..:

Wallner, Stephanie ; Kendall, Patricia ; Hillers, Virginia..
Journal of the American Dietetic Association. 107 (2007) 8 - p. 1333-1338 , 2007

Link: https://doi.org/10.1016/..