E-LIB Suche - Ergebnisse für: Khaledabad, Mohammad Alizadeh

1

A comprehensive review on the utilization of biopolymer hyd..:

Nezamdoost-Sani, Narmin ; Khaledabad, Mohammad Alizadeh ; Amiri, Saber..
International Journal of Biological Macromolecules. 254 (2024) - p. 127907 , 2024

Link: https://doi.org/10.1016/..

2

Gluten/chitosan Nanofiber-based Films Activated by Cationic..:

Amjadi, Sajed ; Almasi, Hadi ; Hamishehkar, Hamed...
Food Biophysics. 19 (2023) 2 - p. 243-255 , 2023

Link: https://doi.org/10.1007/..

3

Alginate and derivatives hydrogels in encapsulation of prob..:

Nezamdoost-Sani, Narmin ; Khaledabad, Mohammad Alizadeh ; Amiri, Saber.
Food Bioscience. 52 (2023) - p. 102433 , 2023

Link: https://doi.org/10.1016/..

4

Impact of sturgeon gelatin hydrolysates (SGH) on physicoche..:

Gheshlaghi, Shima Piri ; Khaledabad, Mohammad Alizadeh ; Nikoo, Mehdi..
LWT. 148 (2021) - p. 111665 , 2021

Link: https://doi.org/10.1016/..

5

Development of Lactobacillus acidophilus LA5-loaded whey pr..:

Amiri, Saber ; Teymorlouei, Mehrdad Jafarzadeh ; Bari, Mahmoud Rezazadeh.
Food Bioscience. 43 (2021) - p. 101222 , 2021

Link: https://doi.org/10.1016/..

6

Microencapsulation of Lactobacillus rhamnosus ATCC 7469 in ..:

Maleki, Omid ; Khaledabad, Mohammad Alizadeh ; Amiri, Saber..
LWT. 126 (2020) - p. 109224 , 2020

Link: https://doi.org/10.1016/..

7

Optimization of Ziziphora clinopodiodes essential oil micro..:

Hosseinnia, Mahmoud ; Khaledabad, Mohammad Alizadeh ; Almasi, Hadi
International Journal of Biological Macromolecules. 101 (2017) - p. 958-966 , 2017

Link: https://doi.org/10.1016/..

8

Physicochemical properties of Carum copticum essential oil ..:

Jahed, Eisa ; Khaledabad, Mohammad Alizadeh ; Almasi, Hadi.
Carbohydrate Polymers. 164 (2017) - p. 325-338 , 2017

Link: https://doi.org/10.1016/..

9

Effect of cellulose and lignocellulose nanofibers on the pr..:

Jahed, Eisa ; Khaledabad, Mohammad Alizadeh ; Bari, Mahmuod Rezazad.
Reactive and Functional Polymers. 117 (2017) - p. 70-80 , 2017

Link: https://doi.org/10.1016/..

10

Effect of chitin nanofiber on the morphological and physica..:

Jafari, Haleh ; Pirouzifard, MirKhalil ; Khaledabad, Mohammad Alizadeh.
International Journal of Biological Macromolecules. 92 (2016) - p. 461-466 , 2016

Link: https://doi.org/10.1016/..

11

Preparation and characterization of kafirin/PLA electrospun..:

Jahanbakhsh Oskouei, Mahsa ; Alizadeh Khaledabad, Mohammad ; Almasi, Hadi..
Polymer Bulletin. 81 (2024) 11 - p. 10061-10079 , 2024

Link: https://doi.org/10.1007/..

12

Effect of co-encapsulation of Lactobacillus acidophilus LA5..:

Shahmoradi, Zohre ; Alizadeh Khaledabad, Mohammad ; Amiri, Saber
Food Bioscience. 55 (2023) - p. 103039 , 2023

Link: https://doi.org/10.1016/..

13

Production and characterization of synbiotic ice cream usin..:

Maleki, Omid ; Khosrowshahi Asl, Asghar ; Alizadeh Khaledabad, Mohammad.
Journal of Food Measurement and Characterization. 17 (2023) 4 - p. 3909-3917 , 2023

Link: https://doi.org/10.1007/..

14

Fabrication of Electrospun Polycaprolactone/ Xanthan Nanofi..:

Sheikhzadeh, Shaghayegh ; Alizadeh Khaledabad, Mohammad ; Almasi, Hadi
Journal of Polymers and the Environment. 31 (2022) 4 - p. 1536-1552 , 2022

Link: https://doi.org/10.1007/..

15

Optimization and Characterization of Lippia citriodora Esse..:

Saleh, Ayda ; Pirouzifard, MirKhalil ; Alizadeh khaledabad, Mohammad.
Colloids and Surfaces A: Physicochemical and Engineering Aspects. 650 (2022) - p. 129480 , 2022

Link: https://doi.org/10.1016/..