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Khanashyam, Anandu Chandra
42  Ergebnisse:
Personensuche X
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1

3D printing: trends and approaches toward achieving long-te..:

Thorakkattu, Priyamvada ; Awasti, Nancy ; Sajith Babu, Karthik...
Critical Reviews in Biotechnology.  , 2024
Link: https://doi.org/10.1080/..
 
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2

Development and characterization of gelatinized starch dope..:

Pandiselvam, R. ; Harikrishnan, M.P. ; Khanashyam, Anandu Chandra...
Process Safety and Environmental Protection.  184 (2024)  - p. 615-623 , 2024
Link: https://doi.org/10.1016/..
 
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3

Plant protein-derived peptides: frontiers in sustainable fo..:

Nirmal, Nilesh ; Khanashyam, Anandu Chandra ; Shah, Kartik...
Frontiers in Sustainable Food Systems.  8 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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4

Combined effect of brazilin-rich extract and lawsone methyl..:

Nirmal, Nilesh ; Koirala, Pankaj ; Khanashyam, Anandu Chandra..
Saudi Journal of Biological Sciences.  31 (2024)  6 - p. 103999 , 2024
Link: https://doi.org/10.1016/..
 
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5

Emerging alternative food protein sources: production proce..:

Khanashyam, Anandu Chandra ; Mundanat, Anjaly Shanker ; Sajith Babu, Karthik...
Critical Reviews in Biotechnology.  , 2024
Link: https://doi.org/10.1080/..
 
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6

Comparison of engineering properties of organic and inorgan..:

Pandiselvam, Ravi ; Manikantan, M. R. ; Subramanian, P....
Journal of Food Process Engineering.  47 (2024)  3 - p. , 2024
Link: https://doi.org/10.1111/..
 
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7

Physical, Chemical and Functional Attributes of Neera Honey..:

Pandiselvam, Ravi ; Joseph, Liya T. ; Manikantan, M. R....
Bioengineering.  10 (2023)  1 - p. 114 , 2023
Link: https://doi.org/10.3390/..
 
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8

Phytochemicals in biofilm inhibition:

, In: Recent Frontiers of Phytochemicals,
Khanashyam, Anandu Chandra ; Shanker, M. Anjaly ; Thomas, Pinchu Elizabath.. - p. 397-412 , 2023
Link: https://doi.org/10.1016/..
 
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9

Consumer Studies Focus on Prebiotics, Probiotics, and Synbi..:

Siddiqui, Shahida Anusha ; Khan, Sipper ; Mehdizadeh, Mohammad...
Current Food Science and Technology Reports.  1 (2023)  1 - p. 13-29 , 2023
Link: https://doi.org/10.1007/..
 
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10

Implications of cold plasma and plasma activated water on f..:

Shanker, M. Anjaly ; Khanashyam, Anandu Chandra ; Pandiselvam, R....
Food Control.  151 (2023)  - p. 109793 , 2023
Link: https://doi.org/10.1016/..
 
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11

Sonoprocessing: mechanisms and recent applications of power..:

Taha, Ahmed ; Mehany, Taha ; Pandiselvam, Ravi...
Critical Reviews in Food Science and Nutrition.  64 (2023)  17 - p. 6016-6054 , 2023
Link: https://doi.org/10.1080/..
 
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12

List of contributors:

, In: Recent Frontiers of Phytochemicals,
Abukhader, Rose ; Agrawal, R.S. ; Ahmad, Iqrar... - p. xix-xxiii , 2023
Link: https://doi.org/10.1016/..
 
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13

Biological potential of essential oils in pharmaceutical in..:

, In: Recent Frontiers of Phytochemicals,
Anjaly Shanker, M. ; Khanashyam, Anandu Chandra ; Thorakkattu, Priyamvada. - p. 369-382 , 2023
Link: https://doi.org/10.1016/..
 
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14

A critical appraisal on the antimicrobial, oral protective,..:

Beegum, P.P. Shameena ; Pandiselvam, R. ; Ramesh, S.V....
Quality Assurance and Safety of Crops & Foods.  14 (2022)  2 - p. 86-100 , 2022
Link: https://doi.org/10.15586..
 
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15

Postbiotics: Current Trends in Food and Pharmaceutical Indu..:

Thorakkattu, Priyamvada ; Khanashyam, Anandu Chandra ; Shah, Kartik...
Foods.  11 (2022)  19 - p. 3094 , 2022
Link: https://doi.org/10.3390/..
 
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