Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Khir, Ragab
33  Ergebnisse:
Personensuche X
?
1

Drying and quality characteristics of intact-shell, cracked..:

Taskin, Onur ; Khir, Ragab ; Ning, Zhaokun...
Food Control.  165 (2024)  - p. 110669 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Consistency assessment of rice milling quality results from..:

Ning, Zhaokun ; Khir, Ragab ; Vidyarthi, Sriram.
Cereal Chemistry.  100 (2023)  6 - p. 1273-1286 , 2023
Link: https://doi.org/10.1002/..
 
?
3

Postharvest blanching and drying of industrial hemp (Cannab..:

Chen, Chang ; Wang, Ke ; Wongso, Ivan...
Drying Technology.  41 (2022)  9 - p. 1454-1468 , 2022
Link: https://doi.org/10.1080/..
 
?
4

Energy consumption and product quality of off-ground harves..:

Chen, Chang ; Khir, Ragab ; Shen, Yi...
LWT.  138 (2021)  - p. 110768 , 2021
Link: https://doi.org/10.1016/..
 
?
5

Feasibility of detection of infested rice using an electron..:

Zhou, Molin ; Khir, Ragab ; Pan, Zhongli...
Journal of Stored Products Research.  92 (2021)  - p. 101805 , 2021
Link: https://doi.org/10.1016/..
 
?
6

Effect of hot air and infrared drying on the retention of c..:

Chen, Chang ; Wongso, Ivan ; Putnam, Daniel..
Industrial Crops and Products.  172 (2021)  - p. 114051 , 2021
Link: https://doi.org/10.1016/..
 
?
7

Drying and disinfection of off-ground harvested almonds usi..:

Chen, Chang ; Liao, Chao ; Wongso, Ivan...
LWT.  152 (2021)  - p. 112282 , 2021
Link: https://doi.org/10.1016/..
 
?
8

Effective moisture diffusivity and drying simulation of wal..:

Chen, Chang ; Venkitasamy, Chandrasekar ; Zhang, Weipeng...
International Journal of Heat and Mass Transfer.  150 (2020)  - p. 119283 , 2020
Link: https://doi.org/10.1016/..
 
?
9

Pear peeling using infrared radiation heating technology:

Shen, Yi ; Khir, Ragab ; Wood, Delilah..
Innovative Food Science & Emerging Technologies.  65 (2020)  - p. 102474 , 2020
Link: https://doi.org/10.1016/..
 
?
10

Simulation of walnut drying under hot air heating using a n..:

Chen, Chang ; Upadhyaya, Shrinivasa ; Khir, Ragab.
Drying Technology.  40 (2020)  5 - p. 987-1001 , 2020
Link: https://doi.org/10.1080/..
 
?
11

Viscoelastic properties of tomato peels produced from catal..:

Vidyarthi, Sriram K. ; El Mashad, Hamed M. ; Khir, Ragab...
Food and Bioproducts Processing.  119 (2020)  - p. 337-344 , 2020
Link: https://doi.org/10.1016/..
 
?
12

Quasi-static mechanical properties of tomato peels produced..:

Vidyarthi, Sriram K. ; El Mashad, Hamed M. ; Khir, Ragab...
Journal of Food Engineering.  254 (2019)  - p. 10-16 , 2019
Link: https://doi.org/10.1016/..
 
?
13

Infrared Research and Development Improve Food Healthfulnes..:

Pan, Zhongli ; El‐Mashad, Hamed ; Venkitasamy, Chandrasekar..
Journal of Food Science.  84 (2019)  7 - p. 1665-1667 , 2019
Link: https://doi.org/10.1111/..
 
?
14

Evaluation of selected electric infrared emitters for tomat..:

Vidyarthi, Sriram K. ; El Mashad, Hamed M. ; Khir, Ragab...
Biosystems Engineering.  184 (2019)  - p. 90-100 , 2019
Link: https://doi.org/10.1016/..
 
?
15

A mathematical model of heat transfer during tomato peeling..:

Vidyarthi, Sriram K. ; El Mashad, Hamed M. ; Khir, Ragab...
Biosystems Engineering.  186 (2019)  - p. 106-117 , 2019
Link: https://doi.org/10.1016/..
 
1-15